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Prostaglandins & Other Lipid Mediators|May 15, 2007
Dioleoyl phosphatidic acid increases intracellular Ca2+ through endogenous LPA receptors in C6 glioma and L2071 fibroblastsYoung-Ja Chang, Yu-Lee Kim, Yun-Kyung Lee, et al.
Nutrition Research and Practice|January 25, 2013
Carotenoids and total phenolic contents in plant foods commonly consumed in KoreaGun-Ae Yoon, Kyung-Jin Yeum, Yoon-Suk Cho, et al.
The American Journal of Tropical Medicine and Hygiene|January 1, 2008
Fatal systemic infection with multifocal liver and lung nodules caused by Brucella abortusKeo Woon Park, Dong-Min Kim, Chi Young Park, et al.
Proceedings of the National Academy of Sciences of the United States of America|January 27, 2016
Usp12 stabilizes the T-cell receptor complex at the cell surface during signalingAkhee S Jahan, Maxime Lestra, Lee Kim Swee, et al.
Catheterization and Cardiovascular Interventions : Official Journal of the Society for Cardiac Angiography & Interventions|March 13, 2026
Plaque Morphology-Dependent Regression of Tandem Coronary Plaques Under Intensive Lipid-Lowering TherapyYong-Lee Kim, Hyoun-Woo Noh, Chang-Ok Seo, et al.
Journal of Immunology (Baltimore, Md. : 1950)|November 9, 2016
Generation of Immunity against Pathogens via Single-Domain Antibody-Antigen ConstructsJoao N Duarte, Juan J Cragnolini, Lee Kim Swee, et al.
The Journal of Nutritional Biochemistry|July 8, 2008
A fluorometric assay to determine antioxidant activity of both hydrophilic and lipophilic components in plant foodsLei Li, C-Y Oliver Chen, Hye-Kyung Chun, et al.
The Journal of Pharmacy and Pharmacology|July 20, 2007
Sphingosine 1-phosphate (S1P) induces shape change in rat C6 glioma cells through the S1P2 receptor: development of an agonist for S1P receptorsKyeok Kim, Yu-Lee Kim, Santosh J Sacket, et al.
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