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The Science of the Total Environment
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June 26, 2023
Generation, utilization, and environmental impact of ladle furnace slag: A minor review
Liushun Wu, Hui Li, Haiqing Mei, et al.
Environmental Science and Pollution Research International
|
May 12, 2018
A weak-light-responsive TiO<sub>2</sub>/g-C<sub>3</sub>N<sub>4</sub> composite film: photocatalytic activity under low-intensity light irradiation
Peifang Wang, Xiang Guo, Lei Rao, et al.
Food Research International (Ottawa, Ont.)
|
November 21, 2025
Revealing the interaction mechanism between cyanidin-3-O-glucoside and potato starch through setting different solvent environments
Aixin Guo, Zhiying Wang, Yiming Zhou, et al.
International Journal of Food Microbiology
|
November 25, 2025
The stable superdormant Bacillus spores under 500 MPa: Isolation, characterization and development of strategy to reduce their abundance under high-pressure processing
Junyi Zhang, Shengnan Kang, Jinfeng Wang, et al.
Frontiers in Microbiology
|
March 20, 2023
Influence of pressurization rate and mode on cell damage of <i>Escherichia coli</i> and <i>Staphyloccocus aureus</i> by high hydrostatic pressure
Dong Yang, Renjie Li, Peng Dong, et al.
Food Research International (Ottawa, Ont.)
|
June 2, 2022
Insights into pH-modulated interactions between native potato starch and cyanidin-3-O-glucoside: Electrostatic interaction-dependent binding
Qin Li, Yuwan Li, Lei Rao, et al.
Food Science & Nutrition
|
September 29, 2022
Effect of ultra-high pressure homogenization on microorganism and quality of composite pear juice
Yan Liu, Mengyu Liao, Lei Rao, et al.
Food Chemistry
|
May 13, 2022
Inhibition effect of high hydrostatic pressure combined with epigallocatechin gallate treatments on pectin methylesterase in orange juice and model system
Xuezhi Tian, Yixuan Liu, Liang Zhao, et al.
Ecotoxicology and Environmental Safety
|
August 18, 2020
Adsorption-desorption behavior of benzobicyclon hydrolysate in different agricultural soils in China
Lei Rao, Juan Luo, Wenwen Zhou, et al.
Frontiers in Nutrition
|
March 31, 2022
Production of a Novel Superoxide Dismutase by <i>Escherichia coli</i> and <i>Pichia pastoris</i> and Analysis of the Thermal Stability of the Enzyme
Yang Zhao, Liang Zhao, Weiwei Zhang, et al.
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of 9
Search research articles
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Showing results (31-40 of 83) with videos related to
Sort By:
Page
of 9
The Science of the Total Environment
|
June 26, 2023
Generation, utilization, and environmental impact of ladle furnace slag: A minor review
Liushun Wu, Hui Li, Haiqing Mei, et al.
Environmental Science and Pollution Research International
|
May 12, 2018
A weak-light-responsive TiO<sub>2</sub>/g-C<sub>3</sub>N<sub>4</sub> composite film: photocatalytic activity under low-intensity light irradiation
Peifang Wang, Xiang Guo, Lei Rao, et al.
Food Research International (Ottawa, Ont.)
|
November 21, 2025
Revealing the interaction mechanism between cyanidin-3-O-glucoside and potato starch through setting different solvent environments
Aixin Guo, Zhiying Wang, Yiming Zhou, et al.
International Journal of Food Microbiology
|
November 25, 2025
The stable superdormant Bacillus spores under 500 MPa: Isolation, characterization and development of strategy to reduce their abundance under high-pressure processing
Junyi Zhang, Shengnan Kang, Jinfeng Wang, et al.
Frontiers in Microbiology
|
March 20, 2023
Influence of pressurization rate and mode on cell damage of <i>Escherichia coli</i> and <i>Staphyloccocus aureus</i> by high hydrostatic pressure
Dong Yang, Renjie Li, Peng Dong, et al.
Food Research International (Ottawa, Ont.)
|
June 2, 2022
Insights into pH-modulated interactions between native potato starch and cyanidin-3-O-glucoside: Electrostatic interaction-dependent binding
Qin Li, Yuwan Li, Lei Rao, et al.
Food Science & Nutrition
|
September 29, 2022
Effect of ultra-high pressure homogenization on microorganism and quality of composite pear juice
Yan Liu, Mengyu Liao, Lei Rao, et al.
Food Chemistry
|
May 13, 2022
Inhibition effect of high hydrostatic pressure combined with epigallocatechin gallate treatments on pectin methylesterase in orange juice and model system
Xuezhi Tian, Yixuan Liu, Liang Zhao, et al.
Ecotoxicology and Environmental Safety
|
August 18, 2020
Adsorption-desorption behavior of benzobicyclon hydrolysate in different agricultural soils in China
Lei Rao, Juan Luo, Wenwen Zhou, et al.
Frontiers in Nutrition
|
March 31, 2022
Production of a Novel Superoxide Dismutase by <i>Escherichia coli</i> and <i>Pichia pastoris</i> and Analysis of the Thermal Stability of the Enzyme
Yang Zhao, Liang Zhao, Weiwei Zhang, et al.
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of 9