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Scientific Reports
|
December 17, 2024
Author Correction: Association of dietary antioxidant indices with kidney function indicators in patients with type 2 diabetes: a cross-sectional study
Noushin Omid, Ensieh Nasli Esfahani, Razieh Tabaeifard, et al.
International Journal of Preventive Medicine
|
October 22, 2020
Association between Dietary Inflammatory Index and Risk of Cardiovascular Diseases Among Firefighters
Aniseh Vatandoost, Leila Azadbakht, Mehrnaz Morvaridi, et al.
Journal of Obesity
|
May 24, 2012
Fast Food Consumption, Quality of Diet, and Obesity among Isfahanian Adolescent Girls
Mohammad Hossein Rouhani, Maryam Mirseifinezhad, Nasrin Omrani, et al.
Scientific Reports
|
July 2, 2025
Associations of water intake and Intra-Meal fluid consumption with obesity, insulin resistance, and predictors of cardiovascular diseases among Iranian women
Hanieh Moosavi, Elnaz Daneshzad, Mohammad Matin Mahjourian, et al.
Frontiers in Nutrition
|
August 3, 2023
A case-control study on the association between adherence to a Mediterranean-style diet and breast cancer
Omid Sadeghi, Niloofar Eshaghian, Sanaz Benisi-Kohansal, et al.
Journal of the American College of Nutrition
|
September 2, 2017
Adherence to Dietary Approaches to Stop Hypertension (DASH) Dietary Pattern in Relation to Chronic Obstructive Pulmonary Disease (COPD): A Case-Control Study
Mohammad Emami Ardestani, Shokouh Onvani, Ahmad Esmailzadeh, et al.
Plos One
|
June 11, 2025
The association between the quality and quantity of carbohydrate intake and the size, depth, and Wagner grade of diabetic foot ulcers in patients with type 2 diabetes
Faezeh Geravand, Ensieh Nasli-Esfahani, Mohsen Montazer, et al.
International Journal of Preventive Medicine
|
November 29, 2012
Effect of Soymilk Consumption on Waist Circumference and Cardiovascular Risks among Overweight and Obese Female Adults
Seyed Ali Keshavarz, Zeinab Nourieh, Mohammad Javad Hosseinzadeh Attar, et al.
Public Health Nutrition
|
November 17, 2016
Consumption of energy-dense diets in relation to metabolic syndrome and inflammatory markers in Iranian female nurses
Leila Azadbakht, Fahimeh Haghighatdoost, Ammar Hassanzadeh Keshteli, et al.
Journal of Medicinal Food
|
September 24, 2004
Concentrated pomegranate juice improves lipid profiles in diabetic patients with hyperlipidemia
Ahmad Esmaillzadeh, Farideh Tahbaz, Iraj Gaieni, et al.
Page
of 43
Search research articles
Search
Showing results (241-250 of 421) with videos related to
Sort By:
Page
of 43
Scientific Reports
|
December 17, 2024
Author Correction: Association of dietary antioxidant indices with kidney function indicators in patients with type 2 diabetes: a cross-sectional study
Noushin Omid, Ensieh Nasli Esfahani, Razieh Tabaeifard, et al.
International Journal of Preventive Medicine
|
October 22, 2020
Association between Dietary Inflammatory Index and Risk of Cardiovascular Diseases Among Firefighters
Aniseh Vatandoost, Leila Azadbakht, Mehrnaz Morvaridi, et al.
Journal of Obesity
|
May 24, 2012
Fast Food Consumption, Quality of Diet, and Obesity among Isfahanian Adolescent Girls
Mohammad Hossein Rouhani, Maryam Mirseifinezhad, Nasrin Omrani, et al.
Scientific Reports
|
July 2, 2025
Associations of water intake and Intra-Meal fluid consumption with obesity, insulin resistance, and predictors of cardiovascular diseases among Iranian women
Hanieh Moosavi, Elnaz Daneshzad, Mohammad Matin Mahjourian, et al.
Frontiers in Nutrition
|
August 3, 2023
A case-control study on the association between adherence to a Mediterranean-style diet and breast cancer
Omid Sadeghi, Niloofar Eshaghian, Sanaz Benisi-Kohansal, et al.
Journal of the American College of Nutrition
|
September 2, 2017
Adherence to Dietary Approaches to Stop Hypertension (DASH) Dietary Pattern in Relation to Chronic Obstructive Pulmonary Disease (COPD): A Case-Control Study
Mohammad Emami Ardestani, Shokouh Onvani, Ahmad Esmailzadeh, et al.
Plos One
|
June 11, 2025
The association between the quality and quantity of carbohydrate intake and the size, depth, and Wagner grade of diabetic foot ulcers in patients with type 2 diabetes
Faezeh Geravand, Ensieh Nasli-Esfahani, Mohsen Montazer, et al.
International Journal of Preventive Medicine
|
November 29, 2012
Effect of Soymilk Consumption on Waist Circumference and Cardiovascular Risks among Overweight and Obese Female Adults
Seyed Ali Keshavarz, Zeinab Nourieh, Mohammad Javad Hosseinzadeh Attar, et al.
Public Health Nutrition
|
November 17, 2016
Consumption of energy-dense diets in relation to metabolic syndrome and inflammatory markers in Iranian female nurses
Leila Azadbakht, Fahimeh Haghighatdoost, Ammar Hassanzadeh Keshteli, et al.
Journal of Medicinal Food
|
September 24, 2004
Concentrated pomegranate juice improves lipid profiles in diabetic patients with hyperlipidemia
Ahmad Esmaillzadeh, Farideh Tahbaz, Iraj Gaieni, et al.
Page
of 43