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Journal of Research in Medical Sciences : the Official Journal of Isfahan University of Medical Sciences
|
July 21, 2011
Fatty acid composition of commercially available Iranian edible oils
Seddigeh Asgary, Bahar Nazari, Nizal Sarrafzadegan, et al.
Clinical Nutrition Research
|
February 26, 2020
The Association between Maternal Dietary Iron Intake during the First Trimester of Pregnancy with Pregnancy Outcomes and Pregnancy-Related Complications
Hossein Hajianfar, Khadijeh Abbasi, Leila Azadbakht, et al.
Nutrition (Burbank, Los Angeles County, Calif.)
|
March 21, 2021
Whole grain intake favorably affects blood glucose and serum triacylglycerols in overweight and obese children: A randomized controlled crossover clinical trial
Parisa Hajihashemi, Leila Azadbakht, Mahin Hashemipour, et al.
Trials
|
October 1, 2021
Effects of modified-Paleo and moderate-carbohydrate diets on body composition, serum levels of hepatokines and adipocytokines, and flow cytometric analysis of endothelial microparticles in adults with metabolic syndrome: a study protocol for a randomized clinical trial
Farnoosh Shemirani, Akbar Fotouhi, Kurosh Djafarian, et al.
Public Health Nutrition
|
September 23, 2021
Dietary glycaemic index and glycaemic load in relation to risk of breast cancer
Somaye Rigi, Asma Salari-Moghaddam, Sanaz Benisi-Kohansal, et al.
BMC Oral Health
|
May 14, 2021
Caries incidence of the first permanent molars according to the Caries Assessment Spectrum and Treatment (CAST) index and its determinants in children: a cohort study
Zeinab Mahboobi, Afsaneh Pakdaman, Reza Yazdani, et al.
Frontiers in Nutrition
|
August 20, 2021
Adherence to Low Carbohydrate Diet in Relation to Chronic Obstructive Pulmonary Disease
Hanieh Malmir, Shokouh Onvani, Mohammad Emami Ardestani, et al.
Diabetes & Metabolic Syndrome
|
June 26, 2019
Association between the DASH diet and metabolic syndrome components in Iranian adults
Sima Ghorabi, Asma Salari-Moghaddam, Elnaz Daneshzad, et al.
The British Journal of Nutrition
|
December 7, 2019
Association of dietary acid load and plant-based diet index with sleep, stress, anxiety and depression in diabetic women
Elnaz Daneshzad, Seyed-Ali Keshavarz, Mostafa Qorbani, et al.
BMC Research Notes
|
December 10, 2020
The association of food quality index with mental health in women: a cross-sectional study
Manije Darooghegi Mofrad, Fereydoun Siassi, Bijan Guilani, et al.
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of 43
Search research articles
Search
Showing results (291-300 of 422) with videos related to
Sort By:
Page
of 43
Journal of Research in Medical Sciences : the Official Journal of Isfahan University of Medical Sciences
|
July 21, 2011
Fatty acid composition of commercially available Iranian edible oils
Seddigeh Asgary, Bahar Nazari, Nizal Sarrafzadegan, et al.
Clinical Nutrition Research
|
February 26, 2020
The Association between Maternal Dietary Iron Intake during the First Trimester of Pregnancy with Pregnancy Outcomes and Pregnancy-Related Complications
Hossein Hajianfar, Khadijeh Abbasi, Leila Azadbakht, et al.
Nutrition (Burbank, Los Angeles County, Calif.)
|
March 21, 2021
Whole grain intake favorably affects blood glucose and serum triacylglycerols in overweight and obese children: A randomized controlled crossover clinical trial
Parisa Hajihashemi, Leila Azadbakht, Mahin Hashemipour, et al.
Trials
|
October 1, 2021
Effects of modified-Paleo and moderate-carbohydrate diets on body composition, serum levels of hepatokines and adipocytokines, and flow cytometric analysis of endothelial microparticles in adults with metabolic syndrome: a study protocol for a randomized clinical trial
Farnoosh Shemirani, Akbar Fotouhi, Kurosh Djafarian, et al.
Public Health Nutrition
|
September 23, 2021
Dietary glycaemic index and glycaemic load in relation to risk of breast cancer
Somaye Rigi, Asma Salari-Moghaddam, Sanaz Benisi-Kohansal, et al.
BMC Oral Health
|
May 14, 2021
Caries incidence of the first permanent molars according to the Caries Assessment Spectrum and Treatment (CAST) index and its determinants in children: a cohort study
Zeinab Mahboobi, Afsaneh Pakdaman, Reza Yazdani, et al.
Frontiers in Nutrition
|
August 20, 2021
Adherence to Low Carbohydrate Diet in Relation to Chronic Obstructive Pulmonary Disease
Hanieh Malmir, Shokouh Onvani, Mohammad Emami Ardestani, et al.
Diabetes & Metabolic Syndrome
|
June 26, 2019
Association between the DASH diet and metabolic syndrome components in Iranian adults
Sima Ghorabi, Asma Salari-Moghaddam, Elnaz Daneshzad, et al.
The British Journal of Nutrition
|
December 7, 2019
Association of dietary acid load and plant-based diet index with sleep, stress, anxiety and depression in diabetic women
Elnaz Daneshzad, Seyed-Ali Keshavarz, Mostafa Qorbani, et al.
BMC Research Notes
|
December 10, 2020
The association of food quality index with mental health in women: a cross-sectional study
Manije Darooghegi Mofrad, Fereydoun Siassi, Bijan Guilani, et al.
Page
of 43