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Leila Cheikh Ismail

Showing results (61-70 of 164) with videos related to

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Frontiers in Public Health|November 17, 2025
Association of the healthy eating index with overweight and obesity among children aged 4 to 9 years in the United Arab Emirates: a cross-sectional studyLeila Cheikh Ismail, Ayesha S Al Dhaheri, Nada Abbas, et al.
Nutrients|April 28, 2019
Knowledge, Attitude, and Practice on Salt and Assessment of Dietary Salt and Fat Intake among University of Sharjah StudentsLeila Cheikh Ismail, Mona Hashim, Amjad H Jarrar, et al.
Journal of Nutritional Science|May 1, 2026
High risk of disordered eating is associated with body composition, behavioural factors, and perceived stress among university students: a cross-sectional study from the UAELeila Cheikh Ismail, MoezAlIslam Faris, Dana N Abdelrahim, et al.
Advances in Nutrition (Bethesda, Md.)|March 17, 2016
Systematic Review of the Methodological Quality of Studies Aimed at Creating Gestational Weight Gain ChartsCorah O Ohadike, Leila Cheikh-Ismail, Eric O Ohuma, et al.
Nutrition Reviews|July 17, 2025
Effect of Vitamin D Supplementation on Human Gut Microbiota: A Systematic Review of Randomized Controlled TrialsFalak Zeb, Tareq Osaili, Mona Hashim, et al.
BMC Complementary Medicine and Therapies|February 28, 2024
Beyond pillbox: a national cross-sectional study on the attitudes, practices, and knowledge of community pharmacists regarding complementary and alternative medicineFarah Naja, Nada Abbas, Sharfa Khaleel, et al.
Frontiers in Public Health|June 10, 2022
Using Digital Platform Approach to Reduce Salt Intake in a Sample of UAE Population: An Intervention StudyAmjad H Jarrar, Ayesha S Al Dhaheri, Helen Lightowler, et al.
Foods (Basel, Switzerland)|November 13, 2025
Antimicrobial Effects of Chitosan, Mastic Essential Oil and Citric Acid, and Their Combinations on the Spoilage Microbiota of "Guacamole": An Avocado-Based SaladRameez Al-Daour, Ayman Zehra Shakir Hussein, Tareq M Osaili, et al.
Frontiers in Public Health|October 10, 2025
Physical activity, screen time, dietary habits, and health outcomes among children and adolescents in the Middle East and North Africa region: a narrative reviewShaikha Eisa Alnaqbi, Rahab Sohail, Hadia M Radwan, et al.
BMC Public Health|February 16, 2022
Nutritional status and adequacy of feeding Practices in Infants and Toddlers 0-23.9 months living in the United Arab Emirates (UAE): findings from the feeding Infants and Toddlers Study (FITS) 2020Leila Cheikh Ismail, Ayesha S Al Dhaheri, Sarah Ibrahim, et al.
Pageof 17

Showing results (61-70 of 164) with videos related to

Sort By:
Pageof 17
Frontiers in Public Health|November 17, 2025
Association of the healthy eating index with overweight and obesity among children aged 4 to 9 years in the United Arab Emirates: a cross-sectional studyLeila Cheikh Ismail, Ayesha S Al Dhaheri, Nada Abbas, et al.
Nutrients|April 28, 2019
Knowledge, Attitude, and Practice on Salt and Assessment of Dietary Salt and Fat Intake among University of Sharjah StudentsLeila Cheikh Ismail, Mona Hashim, Amjad H Jarrar, et al.
Journal of Nutritional Science|May 1, 2026
High risk of disordered eating is associated with body composition, behavioural factors, and perceived stress among university students: a cross-sectional study from the UAELeila Cheikh Ismail, MoezAlIslam Faris, Dana N Abdelrahim, et al.
Advances in Nutrition (Bethesda, Md.)|March 17, 2016
Systematic Review of the Methodological Quality of Studies Aimed at Creating Gestational Weight Gain ChartsCorah O Ohadike, Leila Cheikh-Ismail, Eric O Ohuma, et al.
Nutrition Reviews|July 17, 2025
Effect of Vitamin D Supplementation on Human Gut Microbiota: A Systematic Review of Randomized Controlled TrialsFalak Zeb, Tareq Osaili, Mona Hashim, et al.
BMC Complementary Medicine and Therapies|February 28, 2024
Beyond pillbox: a national cross-sectional study on the attitudes, practices, and knowledge of community pharmacists regarding complementary and alternative medicineFarah Naja, Nada Abbas, Sharfa Khaleel, et al.
Frontiers in Public Health|June 10, 2022
Using Digital Platform Approach to Reduce Salt Intake in a Sample of UAE Population: An Intervention StudyAmjad H Jarrar, Ayesha S Al Dhaheri, Helen Lightowler, et al.
Foods (Basel, Switzerland)|November 13, 2025
Antimicrobial Effects of Chitosan, Mastic Essential Oil and Citric Acid, and Their Combinations on the Spoilage Microbiota of "Guacamole": An Avocado-Based SaladRameez Al-Daour, Ayman Zehra Shakir Hussein, Tareq M Osaili, et al.
Frontiers in Public Health|October 10, 2025
Physical activity, screen time, dietary habits, and health outcomes among children and adolescents in the Middle East and North Africa region: a narrative reviewShaikha Eisa Alnaqbi, Rahab Sohail, Hadia M Radwan, et al.
BMC Public Health|February 16, 2022
Nutritional status and adequacy of feeding Practices in Infants and Toddlers 0-23.9 months living in the United Arab Emirates (UAE): findings from the feeding Infants and Toddlers Study (FITS) 2020Leila Cheikh Ismail, Ayesha S Al Dhaheri, Sarah Ibrahim, et al.
Pageof 17