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Molecules (Basel, Switzerland)|October 27, 2015
Phytochemicals from Ruta graveolens Activate TAS2R Bitter Taste Receptors and TRP Channels Involved in Gustation and NociceptionGiuseppe Mancuso, Gigliola Borgonovo, Leonardo Scaglioni, et al.
Bioorganic & Medicinal Chemistry|February 2, 2010
Interaction between double helix DNA fragments and the new antitumor agent sabarubicin, Men10755Stefania Mazzini, Leonardo Scaglioni, Fabio Animati, et al.
Journal of Plant Physiology|July 23, 2004
Unusual accumulation of S-methylmethionine in aerobic-etiolated and in anoxic rice seedlings: an 1H-NMR studyFaustino Menegus, Ilaria Lilliu, Ida Brambilla, et al.
Chemistry & Biodiversity|July 12, 2008
Taste-active compounds in a traditional Italian food: 'lampascioni'Gigliola Borgonovo, Sara Caimi, Gabriella Morini, et al.
Biochimica Et Biophysica Acta|March 1, 2016
Nemorubicin and doxorubicin bind the G-quadruplex sequences of the human telomeres and of the c-MYC promoter element Pu22Leonardo Scaglioni, Rosanna Mondelli, Roberto Artali, et al.
Biochimica Et Biophysica Acta|December 16, 2014
Molecular recognition in naphthoquinone derivatives - G-quadruplex complexes by NMRBenedetta Riva, Ruben Ferreira, Loana Musso, et al.
Journal of Peptide Science : an Official Publication of the European Peptide Society|February 3, 2005
Conformational study on glycosylated asparagine-oligopeptides by NMR spectroscopy and molecular dynamics calculationsStefania Mazzini, Leonardo Scaglioni, Rosanna Mondelli, et al.
Beilstein Journal of Organic Chemistry|October 23, 2018
Synthesis of a leopolic acid-inspired tetramic acid with antimicrobial activity against multidrug-resistant bacteriaLuce Mattio, Loana Musso, Leonardo Scaglioni, et al.
Journal of Natural Products|May 29, 2004
A new 3,4-seco-lupane derivative from Lasianthus gardneriSabrina Dallavalle, Lalith Jayasinghe, B M M Kumarihamy, et al.
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