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Foods (Basel, Switzerland)|April 13, 2023
Detection of Clostridium botulinum in Some Egyptian Fish Products, Its Control In Vitro Using Citrus Leaves Extracts, and Applicability of Citrus limon Leaf Extract in TunaGamal Hamad, Elsayed E Hafez, Sherien E Sobhy, et al.
Food Chemistry|April 13, 2015
Chemical composition of red, brown and green macroalgae from Buarcos bay in Central West Coast of PortugalDina Rodrigues, Ana C Freitas, Leonel Pereira, et al.
Carbohydrate Research|March 31, 2005
The structure of kappa/iota-hybrid carrageenans II. Coil-helix transition as a function of chain compositionFred van de Velde, Anna S Antipova, Harry S Rollema, et al.
International Journal of Environmental Health Research|November 24, 2025
Volatile compounds from Padina pavonica and Dictyopteris polypodioides display in-vitro antitumoral activity possibly reflecting carbonic anhydrase inhibitionAbdullah A Saber, Mohammed I Rushdi, Abdelfattah Hassan, et al.
G3 (Bethesda, Md.)|November 6, 2016
The CgHaa1-Regulon Mediates Response and Tolerance to Acetic Acid Stress in the Human Pathogen Candida glabrataRuben T Bernardo, Diana V Cunha, Can Wang, et al.
Marine Drugs|April 17, 2019
Sargassum muticum and Osmundea pinnatifida Enzymatic Extracts: Chemical, Structural, and Cytotoxic CharacterizationDina Rodrigues, Ana R Costa-Pinto, Sérgio Sousa, et al.
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