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Plant Foods for Human Nutrition (Dordrecht, Netherlands)
|
July 31, 2016
Antioxidant and Carbohydrate-Hydrolysing Enzymes Potential of Sechium edule (Jacq.) Swartz (Cucurbitaceae) Peel, Leaves and Pulp Fresh and Processed
Monica Rosa Loizzo, Marco Bonesi, Francesco Menichini, et al.
Bollettino Della Societa Italiana Di Biologia Sperimentale
|
January 15, 1981
Studies on the incubation mixtures for the in vitro mutagenesis test with metabolic activation (microsomal assay) = 2. Behaviour of cytochromes P-450, P-420, b5, of NADPH-CYT. C-reductases, and p-nitroanisole demethylase
C Bauer, C Leporini, G Bronzetti, et al.
Bollettino Della Societa Italiana Di Biologia Sperimentale
|
February 15, 1980
The problem of negative results for styrene in the in vitro mutagenesis test with metabolic activation (microsomal assay):explanation by gas chromatographic analysis
C Bauer, C Leporini, G Bronzetti, et al.
Recent Patents on CNS Drug Discovery
|
November 28, 2014
Drug-drug interactions: antiretroviral drugs and recreational drugs
Orietta Staltari, Christian Leporini, Benedetto Caroleo, et al.
Bollettino Della Societa Italiana Di Biologia Sperimentale
|
January 15, 1981
[Role of cytochrome P-450 in strain D7 of the yeast Saccharomyces cerevisiae]
R Del Carratore, C Leporini, C Bauer, et al.
The Journal of Chemical Physics
|
December 3, 2008
Anomaly of the rotational nonergodicity parameter of glass formers probed by high field electron paramagnetic resonance
V Bercu, M Martinelli, C A Massa, et al.
Natural Product Research
|
September 11, 2014
Antioxidant and antiproliferative activity of Stachys glutinosa L. ethanol extract
Lidia Leporini, Luigi Menghini, Marzia Foddai, et al.
Molecules (Basel, Switzerland)
|
May 28, 2022
Reuse of Food Waste: The Chemical Composition and Health Properties of Pomelo (<i>Citrus maxima</i>) Cultivar Essential Oils
Natale Badalamenti, Maurizio Bruno, Rosario Schicchi, et al.
Frontiers in Neuroendocrinology
|
August 14, 2016
Potential effects of current drug therapies on cognitive impairment in patients with type 2 diabetes
Caterina Palleria, Christian Leporini, Francesca Maida, et al.
Food Research International (Ottawa, Ont.)
|
December 29, 2019
Impact of extraction processes on phytochemicals content and biological activity of Citrus × clementina Hort. Ex Tan. leaves: New opportunity for under-utilized food by-products
Mariarosaria Leporini, Rosa Tundis, Vincenzo Sicari, et al.
Page
of 14
Search research articles
Search
Showing results (71-80 of 135) with videos related to
Sort By:
Page
of 14
Plant Foods for Human Nutrition (Dordrecht, Netherlands)
|
July 31, 2016
Antioxidant and Carbohydrate-Hydrolysing Enzymes Potential of Sechium edule (Jacq.) Swartz (Cucurbitaceae) Peel, Leaves and Pulp Fresh and Processed
Monica Rosa Loizzo, Marco Bonesi, Francesco Menichini, et al.
Bollettino Della Societa Italiana Di Biologia Sperimentale
|
January 15, 1981
Studies on the incubation mixtures for the in vitro mutagenesis test with metabolic activation (microsomal assay) = 2. Behaviour of cytochromes P-450, P-420, b5, of NADPH-CYT. C-reductases, and p-nitroanisole demethylase
C Bauer, C Leporini, G Bronzetti, et al.
Bollettino Della Societa Italiana Di Biologia Sperimentale
|
February 15, 1980
The problem of negative results for styrene in the in vitro mutagenesis test with metabolic activation (microsomal assay):explanation by gas chromatographic analysis
C Bauer, C Leporini, G Bronzetti, et al.
Recent Patents on CNS Drug Discovery
|
November 28, 2014
Drug-drug interactions: antiretroviral drugs and recreational drugs
Orietta Staltari, Christian Leporini, Benedetto Caroleo, et al.
Bollettino Della Societa Italiana Di Biologia Sperimentale
|
January 15, 1981
[Role of cytochrome P-450 in strain D7 of the yeast Saccharomyces cerevisiae]
R Del Carratore, C Leporini, C Bauer, et al.
The Journal of Chemical Physics
|
December 3, 2008
Anomaly of the rotational nonergodicity parameter of glass formers probed by high field electron paramagnetic resonance
V Bercu, M Martinelli, C A Massa, et al.
Natural Product Research
|
September 11, 2014
Antioxidant and antiproliferative activity of Stachys glutinosa L. ethanol extract
Lidia Leporini, Luigi Menghini, Marzia Foddai, et al.
Molecules (Basel, Switzerland)
|
May 28, 2022
Reuse of Food Waste: The Chemical Composition and Health Properties of Pomelo (<i>Citrus maxima</i>) Cultivar Essential Oils
Natale Badalamenti, Maurizio Bruno, Rosario Schicchi, et al.
Frontiers in Neuroendocrinology
|
August 14, 2016
Potential effects of current drug therapies on cognitive impairment in patients with type 2 diabetes
Caterina Palleria, Christian Leporini, Francesca Maida, et al.
Food Research International (Ottawa, Ont.)
|
December 29, 2019
Impact of extraction processes on phytochemicals content and biological activity of Citrus × clementina Hort. Ex Tan. leaves: New opportunity for under-utilized food by-products
Mariarosaria Leporini, Rosa Tundis, Vincenzo Sicari, et al.
Page
of 14