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Leslie Cunningham

Showing results (41-50 of 51) with videos related to

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Maternal and Child Health Journal|February 22, 2012
Incorporating the life course model into MCH nutrition leadership education and training programsBetsy Haughton, Kristen Eppig, Shannon M Looney, et al.
Maternal and Child Health Journal|June 20, 2013
Life Course Perspective: evidence for the role of nutritionDena R Herman, Marion Taylor Baer, Elizabeth Adams, et al.
Nutrients|July 29, 2023
Increasing Household Diet Diversity and Food Security in Rural Rwanda Using Small-Scale Nutrition-Sensitive Agriculture: A Community-Engaged Proof-of-Concept StudyBrittney C Sly, Tiffany L Weir, Leslie Cunningham-Sabo, et al.
BMC Public Health|May 28, 2016
Fuel for Fun: a cluster-randomized controlled study of cooking skills, eating behaviors, and physical activity of 4th graders and their familiesLeslie Cunningham-Sabo, Barbara Lohse, Stephanie Smith, et al.
Journal of Nutrition Education and Behavior|September 25, 2024
Outcomes of Children's Cooking Programs: A Systematic Review of Intervention StudiesKlazine van der Horst, Samantha Smith, Amy Blom, et al.
Journal of the American Dietetic Association|May 6, 2004
Validity of self-reported dietary intake at school meals by American Indian children: the Pathways StudyJudith L Weber, Leslie Lytle, Joel Gittelsohn, et al.
Advanced Science (Weinheim, Baden-Wurttemberg, Germany)|June 2, 2023
A Spectrofluorometric Method for Real-Time Graft Assessment and Patient MonitoringFlorian Huwyler, Janina Eden, Jonas Binz, et al.
Preventive Medicine|November 26, 2003
Impact of the Pathways food service intervention on breakfast served in American-Indian schoolsLeslie Cunningham-Sabo, M Patricia Snyder, Jean Anliker, et al.
Preventive Medicine|November 26, 2003
Changes in the nutrient content of school lunches: results from the Pathways studyMary Story, M Patricia Snyder, Jean Anliker, et al.
Journal of the American Dietetic Association|May 3, 2002
Dietary intakes of Native American children: findings from the pathways feasibility studyLeslie A Lytle, Lori Beth Dixon, Leslie Cunningham-Sabo, et al.
Pageof 6

Showing results (41-50 of 51) with videos related to

Sort By:
Pageof 6
Maternal and Child Health Journal|February 22, 2012
Incorporating the life course model into MCH nutrition leadership education and training programsBetsy Haughton, Kristen Eppig, Shannon M Looney, et al.
Maternal and Child Health Journal|June 20, 2013
Life Course Perspective: evidence for the role of nutritionDena R Herman, Marion Taylor Baer, Elizabeth Adams, et al.
Nutrients|July 29, 2023
Increasing Household Diet Diversity and Food Security in Rural Rwanda Using Small-Scale Nutrition-Sensitive Agriculture: A Community-Engaged Proof-of-Concept StudyBrittney C Sly, Tiffany L Weir, Leslie Cunningham-Sabo, et al.
BMC Public Health|May 28, 2016
Fuel for Fun: a cluster-randomized controlled study of cooking skills, eating behaviors, and physical activity of 4th graders and their familiesLeslie Cunningham-Sabo, Barbara Lohse, Stephanie Smith, et al.
Journal of Nutrition Education and Behavior|September 25, 2024
Outcomes of Children's Cooking Programs: A Systematic Review of Intervention StudiesKlazine van der Horst, Samantha Smith, Amy Blom, et al.
Journal of the American Dietetic Association|May 6, 2004
Validity of self-reported dietary intake at school meals by American Indian children: the Pathways StudyJudith L Weber, Leslie Lytle, Joel Gittelsohn, et al.
Advanced Science (Weinheim, Baden-Wurttemberg, Germany)|June 2, 2023
A Spectrofluorometric Method for Real-Time Graft Assessment and Patient MonitoringFlorian Huwyler, Janina Eden, Jonas Binz, et al.
Preventive Medicine|November 26, 2003
Impact of the Pathways food service intervention on breakfast served in American-Indian schoolsLeslie Cunningham-Sabo, M Patricia Snyder, Jean Anliker, et al.
Preventive Medicine|November 26, 2003
Changes in the nutrient content of school lunches: results from the Pathways studyMary Story, M Patricia Snyder, Jean Anliker, et al.
Journal of the American Dietetic Association|May 3, 2002
Dietary intakes of Native American children: findings from the pathways feasibility studyLeslie A Lytle, Lori Beth Dixon, Leslie Cunningham-Sabo, et al.
Pageof 6