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Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association
|
April 29, 2022
Validity and reliability of a questionnaire measuring EBDPs among registered dietitian nutritionist
Leslie Thompson Van Horn, Lauri Wright, Andrea Y Arikawa, et al.
Scientific Reports
|
July 30, 2022
Increasing vitamin C through agronomic biofortification of arugula microgreens
Shivani Kathi, Haydee Laza, Sukhbir Singh, et al.
Food Chemistry
|
December 17, 2023
Simultaneous biofortification of vitamin C and mineral nutrients in arugula microgreens
Shivani Kathi, Haydee Laza, Sukhbir Singh, et al.
Frontiers in Pediatrics
|
July 5, 2021
Validity of Random Triglyceride Levels in Infants Receiving Parenteral Nutrition
Mohammad Y Bader, Melanie A Lam, Fernando Munoz, et al.
Journal of AOAC International
|
February 15, 2022
Validation of the 3M™ Molecular Detection Assay 2 - STEC Gene Screen (stx) for the Detection of Shiga Toxin Gene (stx1 and/or stx2) in Additional Matrixes: AOAC Performance Tested MethodSM 071903
Micki L Rosauer, Christina Barnes, Karen M Silbernagel, et al.
Nutrition & Dietetics : the Journal of the Dietitians Association of Australia
|
October 4, 2022
Determinant factors associated with the use of evidence-based dietetics practice among registered dietitian nutritionists
Leslie Thompson Van Horn, Lauri Wright, Andrea Y Arikawa, et al.
Foods (Basel, Switzerland)
|
April 15, 2025
Exploring College Students' Acceptance of and Behavioral Intentions Toward Different Sorghum-Based Foods
Oak-Hee Park, Andrea Sosa-Holwerda, Surya Raj Niraula, et al.
Molecular Nutrition & Food Research
|
August 8, 2019
Protective Effects of Anthocyanins in Obesity-Associated Inflammation and Changes in Gut Microbiome
Shasika Jayarathne, April J Stull, Oak-Hee Park, et al.
Nutrients
|
July 13, 2024
The Role of Artificial Intelligence in Nutrition Research: A Scoping Review
Andrea Sosa-Holwerda, Oak-Hee Park, Kembra Albracht-Schulte, et al.
Frontiers in Pediatrics
|
June 24, 2021
A Retrospective Review Following the Addition of Clonidine to a Neonatal Abstinence Syndrome Treatment Algorithm
Mohammad Y Bader, Nahla Zaghloul, Ashley Repholz, et al.
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Search research articles
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Showing results (11-20 of 34) with videos related to
Sort By:
Page
of 4
Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association
|
April 29, 2022
Validity and reliability of a questionnaire measuring EBDPs among registered dietitian nutritionist
Leslie Thompson Van Horn, Lauri Wright, Andrea Y Arikawa, et al.
Scientific Reports
|
July 30, 2022
Increasing vitamin C through agronomic biofortification of arugula microgreens
Shivani Kathi, Haydee Laza, Sukhbir Singh, et al.
Food Chemistry
|
December 17, 2023
Simultaneous biofortification of vitamin C and mineral nutrients in arugula microgreens
Shivani Kathi, Haydee Laza, Sukhbir Singh, et al.
Frontiers in Pediatrics
|
July 5, 2021
Validity of Random Triglyceride Levels in Infants Receiving Parenteral Nutrition
Mohammad Y Bader, Melanie A Lam, Fernando Munoz, et al.
Journal of AOAC International
|
February 15, 2022
Validation of the 3M™ Molecular Detection Assay 2 - STEC Gene Screen (stx) for the Detection of Shiga Toxin Gene (stx1 and/or stx2) in Additional Matrixes: AOAC Performance Tested MethodSM 071903
Micki L Rosauer, Christina Barnes, Karen M Silbernagel, et al.
Nutrition & Dietetics : the Journal of the Dietitians Association of Australia
|
October 4, 2022
Determinant factors associated with the use of evidence-based dietetics practice among registered dietitian nutritionists
Leslie Thompson Van Horn, Lauri Wright, Andrea Y Arikawa, et al.
Foods (Basel, Switzerland)
|
April 15, 2025
Exploring College Students' Acceptance of and Behavioral Intentions Toward Different Sorghum-Based Foods
Oak-Hee Park, Andrea Sosa-Holwerda, Surya Raj Niraula, et al.
Molecular Nutrition & Food Research
|
August 8, 2019
Protective Effects of Anthocyanins in Obesity-Associated Inflammation and Changes in Gut Microbiome
Shasika Jayarathne, April J Stull, Oak-Hee Park, et al.
Nutrients
|
July 13, 2024
The Role of Artificial Intelligence in Nutrition Research: A Scoping Review
Andrea Sosa-Holwerda, Oak-Hee Park, Kembra Albracht-Schulte, et al.
Frontiers in Pediatrics
|
June 24, 2021
A Retrospective Review Following the Addition of Clonidine to a Neonatal Abstinence Syndrome Treatment Algorithm
Mohammad Y Bader, Nahla Zaghloul, Ashley Repholz, et al.
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of 4