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Appetite|August 29, 2022
Consumer conceptualisations of food-related wellbeing: An exploration of wellbeing-related terms in four industrialised countriesSara R Jaeger, Leticia Vidal, Sok L Chheang, et al.
Appetite|December 16, 2024
Understanding fruit and vegetable consumption among Uruguayan adultsGastón Ares, Gerónimo Brunet, Ana Giménez, et al.
Public Health Nutrition|June 9, 2021
Listening to the voices of adolescents for the design of strategies to promote healthy eating: an exploratory study in a Latin American countryGastón Ares, Lucía Antúnez, Florencia Alcaire, et al.
Food Research International (Ottawa, Ont.)|May 22, 2019
Consumers' heterogeneity towards salt reduction: Insights from a case study with white riceLucía Antúnez, Ana Giménez, Florencia Alcaire, et al.
Appetite|June 8, 2023
Dimensions of food-related wellbeing and their relative importance among New Zealand consumers: A quasi-replication and extension approachSara R Jaeger, Leticia Vidal, Sok L Chheang, et al.
Appetite|January 15, 2022
Age, time orientation and risk perception are major determinants of discretionary salt usageLucía Antúnez, Leticia Vidal, Ana Giménez, et al.
Public Health Nutrition|June 28, 2021
Marketing of commercial foods for infant and young children in Uruguay: sugary products, health cues on packages and fun social products on FacebookGonzalo Karageuzián, Leticia Vidal, Carolina de León, et al.
Comparative Biochemistry and Physiology. Toxicology & Pharmacology : CBP|August 8, 2025
Molecular markers of stress in the sea urchin embryo test: Analysing the effect of climate change and pollutant mixtures on Paracentrotus lividus larvaeJuan Ignacio Bertucci, Angie Blanco Osorio, Leticia Vidal-Liñán, et al.
International Journal of Food Sciences and Nutrition|January 11, 2013
How do design features influence consumer attention when looking for nutritional information on food labels? Results from an eye-tracking study on pan bread labelsLucía Antúnez, Leticia Vidal, Alejandra Sapolinski, et al.
Food Research International (Ottawa, Ont.)|March 20, 2019
Valence, arousal and sentiment meanings of 33 facial emoji: Insights for the use of emoji in consumer researchSara R Jaeger, Christina M Roigard, David Jin, et al.
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