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Public Health Nutrition|January 8, 2021
Are the recommendations of paediatricians about complementary feeding aligned with current guidelines in Uruguay?Leticia Vidal, Isabel Bove, Gerónimo Brunet, et al.The British Journal of Nutrition|October 7, 2022
Health-related cues on the packages of processed and ultra-processed products: prevalence and policy implicationsFlorencia Alcaire, Leticia Vidal, Leandro Machín, et al.Journal of Human Lactation : Official Journal of International Lactation Consultant Association|September 16, 2024
Factors Influencing Health Professionals' Decisions Regarding the Indication of Infant Formula: A Qualitative Exploration in UruguayAlejandra Girona, Gerónimo Brunet, Gastón Ares, et al.Appetite|June 19, 2022
'Even if you don't pay attention to it, you know it's there': A qualitative exploration of adolescents' experiences with digital food marketingGastón Ares, Lucía Antúnez, Carolina de León, et al.Food Research International (Ottawa, Ont.)|June 5, 2017
Comparison of static and dynamic sensory product characterizations based on check-all-that-apply questions with consumersFlorencia Alcaire, Lucía Antúnez, Leticia Vidal, et al.Environmental Pollution (Barking, Essex : 1987)|May 14, 2016
Bioaccumulation of PCB-153 and effects on molecular biomarkers acetylcholinesterase, glutathione-S-transferase and glutathione peroxidase in Mytilus galloprovincialis musselsLeticia Vidal-Liñán, Juan Bellas, José Antonio Soriano, et al.Aquatic Toxicology (Amsterdam, Netherlands)|August 30, 2024
The particle effect: comparative toxicity of chlorpyrifos in combination with microplastics and phytoplankton particles in musselBeatriz Fernández, Leticia Vidal-Liñán, Juan Bellas, et al.Children and Youth Services Review|January 4, 2021
The experience of social distancing for families with children and adolescents during the coronavirus (COVID-19) pandemic in Uruguay: Difficulties and opportunitiesGastón Ares, Isabel Bove, Leticia Vidal, et al.Food Research International (Ottawa, Ont.)|August 23, 2018
Relationship between astringency and phenolic composition of commercial Uruguayan Tannat wines: Application of boosted regression treesLeticia Vidal, Lucía Antúnez, Alejandra Rodríguez-Haralambides, et al.Journal of Human Lactation : Official Journal of International Lactation Consultant Association|May 17, 2023
The Idealization of Infant Formula: A Longitudinal Analysis of Labels in UruguayRaquel Rodríguez, Carolina de León, Alejandra Girona, et al.Pageof 8