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EFSA Journal. European Food Safety Authority|July 7, 2020
Modification of the existing maximum residue levels for thiacloprid in corn gromwell seeds and radish, Alba Brancato, Daniela Brocca, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Review of the existing maximum residue levels for 2,5-dichlorobenzoic acid methylester according to Article 12 of Regulation (EC) No 396/2005, Alba Brancato, Daniela Brocca, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Review of the existing maximum residue levels for myclobutanil according to Article 12 of Regulation (EC) No 396/2005, Alba Brancato, Daniela Brocca, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Review of the existing maximum residue levels for fenbuconazole according to Article 12 of Regulation (EC) No 396/2005, Alba Brancato, Daniela Brocca, et al.
Cancer Immunology Research|January 26, 2023
Inhibition of STAT6 with Antisense Oligonucleotides Enhances the Systemic Antitumor Effects of Radiotherapy and Anti-PD-1 in Metastatic Non-Small Cell Lung CancerKewen He, Hampartsoum B Barsoumian, Nahum Puebla-Osorio, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Setting of an import tolerance for chlorantraniliprole in hops, Alba Brancato, Daniela Brocca, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Modification of the existing maximum residue levels for clomazone in chamomiles and plantains, Alba Brancato, Daniela Brocca, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Review of the existing maximum residue levels for prochloraz according to Article 12 of Regulation (EC) No 396/2005, Alba Brancato, Daniela Brocca, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Modification of the existing maximum residue level for clothianidin in potatoes, Alba Brancato, Daniela Brocca, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Setting of maximum residue levels for cyantraniliprole in raspberries and blackberries, Alba Brancato, Daniela Brocca, et al.
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