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EFSA Journal. European Food Safety Authority|July 7, 2020
Modification of a maximum residue level for mepiquat in cotton seeds, Alba Brancato, Daniela Brocca, et al.
EMBO Molecular Medicine|September 7, 2014
CaM Kinase II mediates maladaptive post-infarct remodeling and pro-inflammatory chemoattractant signaling but not acute myocardial ischemia/reperfusion injuryMartin Weinreuter, Michael M Kreusser, Jan Beckendorf, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Review of the existing maximum residue levels for pyridaben according to Article 12 of Regulation (EC) No 396/2005, Alba Brancato, Daniela Brocca, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Modification of the existing maximum residue level for cymoxanil in beans without pods, Alba Brancato, Daniela Brocca, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Setting of an import tolerance for 2,4-D in maize, Alba Brancato, Daniela Brocca, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Modification of the existing maximum residue levels for folpet in apples and pears, Alba Brancato, Daniela Brocca, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Modification of the existing maximum residue level for propamocarb in chards/beet leaves, Alba Brancato, Daniela Brocca, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Review of the existing maximum residue levels for fenbutatin oxide according to Article 12 of Regulation (EC) No 396/2005, Alba Brancato, Daniela Brocca, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Modification of the existing maximum residue levels for etridiazole in various crops, Alba Brancato, Daniela Brocca, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Modification of the existing maximum residue level for ethephon in kaki/Japanese persimmons, Alba Brancato, Daniela Brocca, et al.
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