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EFSA Journal. European Food Safety Authority|August 25, 2020
Setting of import tolerances for lufenuron in various commodities of plant and animal origin, Maria Anastassiadou, Giovanni Bernasconi, et al.EFSA Journal. European Food Safety Authority|July 21, 2020
Modification of the existing maximum residue level for triclopyr in kiwi, Maria Anastassiadou, Giovanni Bernasconi, et al.EFSA Journal. European Food Safety Authority|July 7, 2020
Modification of the existing maximum residue levels for quizalofop (resulting from the use of propaquizafop) in lettuces and salad plants, Maria Anastassiadou, Alba Brancato, et al.EFSA Journal. European Food Safety Authority|July 7, 2020
Review of the existing maximum residue levels for fluopicolide according to Article 12 of Regulation (EC) No 396/2005, Maria Anastassiadou, Alba Brancato, et al.Plos One|October 19, 2012
Can joint carbon and biodiversity management in tropical agroforestry landscapes be optimized?Michael Kessler, Dietrich Hertel, Hermann F Jungkunst, et al.The Journal of Experimental Medicine|March 25, 2015
Macrophages retain hematopoietic stem cells in the spleen via VCAM-1Partha Dutta, Friedrich Felix Hoyer, Lubov S Grigoryeva, et al.EFSA Journal. European Food Safety Authority|July 31, 2020
Modification and setting of maximum residue levels for mefentrifluconazole in various crops, Maria Anastassiadou, Giovanni Bernasconi, et al.EFSA Journal. European Food Safety Authority|July 31, 2020
Modification of the existing maximum residue levels for aclonifen in fennel seed and caraway fruit, Maria Anastassiadou, Giovanni Bernasconi, et al.EFSA Journal. European Food Safety Authority|September 17, 2021
Modification of the existing maximum residue levels for proquinazid in blueberries and cranberries, Giulia Bellisai, Giovanni Bernasconi, et al.EFSA Journal. European Food Safety Authority|October 17, 2025
Evaluation of confirmatory data following the Article 12 MRL review for spinetoram, Giulia Bellisai, Giovanni Bernasconi, et al.Pageof 150