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Foods (Basel, Switzerland)|October 29, 2020
Spray-Drying Microencapsulation of Bioactive Compounds from Lemon Verbena Green ExtractFrancisco Javier Leyva-Jiménez, Jesús Lozano-Sánchez, María de la Luz Cádiz-Gurrea, et al.
Journal of Fungi (Basel, Switzerland)|April 21, 2022
Influence of Marine Yeast Debaryomyces hansenii on Antifungal and Physicochemical Properties of Chitosan-Based FilmsCésar A García-Bramasco, Francisco J Blancas-Benitez, Beatriz Montaño-Leyva, et al.
Chemphyschem : a European Journal of Chemical Physics and Physical Chemistry|March 29, 2021
Li8 Si8 , Li10 Si9 , and Li12 Si10 : Assemblies of Lithium-Silicon Aromatic UnitsMaría Fernanda Manrique-de-la-Cuba, Luis Leyva-Parra, Diego Inostroza, et al.
Archives of Medical Research|August 10, 2020
Validation of the Mexican-Spanish Version of the EORTC QLQ-OV28 Instrument for the Assessment of Quality of Life in Women with Ovarian CancerDolores Gallardo-Rincón, Alfredo Toledo-Leyva, Antonio Bahena-González, et al.
International Journal of Surgery Case Reports|April 9, 2015
Obscure gastrointestinal bleeding due to multifocal intestinal angiosarcomaDolores Navarro-Chagoya, Marco Figueroa-Ruiz, Javier López-Gómez, et al.
European Journal of Cancer & Clinical Oncology|April 1, 1982
Plasma concentrations of carminomycin and carminomycinol in man, measured by high pressure liquid chromatographyJ Lankelma, P G Penders, J G McVie, et al.
International Journal of Dermatology|June 18, 2025
The Microbiome in Hidradenitis Suppurativa Tunnels: A Systematic ReviewAlberto Soto-Moreno, Sofía Haselgruber-de Francisco, Javier León-Pérez, et al.
Healthcare (Basel, Switzerland)|February 13, 2025
Healing Through Humanized Care: Lessons from a Patient-Centered Perinatal Loss ProtocolRosana Caro-Costa, José Manuel Alcaide-Leyva, Lourdes García-Luque, et al.
Biorxiv : the Preprint Server for Biology|August 30, 2023
Central and peripheral tau retention modulated by an anti-tau antibodyAlexander Solorzano, Molly Brady, Nemil Bhatt, et al.
Comprehensive Reviews in Food Science and Food Safety|May 9, 2024
Valorization applications of pineapple and papaya byproducts in food industryRodrigo Oliver-Simancas, Lara Labrador-Fernández, Carlos Abellán-Diéguez, et al.
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