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Li Bai

Showing results (421-430 of 896) with videos related to

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ILIVER|July 10, 2025
A <i>HRG</i> novel mutation associated with idiopathic portal hypertension: Case report and literature reviewShan Tang, Li Bai, Wei Zhang, et al.
Food Research International (Ottawa, Ont.)|September 9, 2025
Spatio-temporal prevalence and distribution of Salmonella spp. serovars in animal-origin foods in China: A comprehensive outlook derived from nine years of national surveillance, 2014-2022Ying Li, Lisha Liu, Li Bai, et al.
Nature Communications|April 7, 2017
Erratum: The microbiota maintain homeostasis of liver-resident γδT-17 cells in a lipid antigen/CD1d-dependent mannerFenglei Li, Xiaolei Hao, Yongyan Chen, et al.
Msystems|July 21, 2022
Dynamics of Antimicrobial Resistance and Genomic Epidemiology of Multidrug-Resistant Salmonella enterica Serovar Indiana ST17 from 2006 to 2017 in ChinaPengcheng Du, Xiaobin Liu, Yue Liu, et al.
Foodborne Pathogens and Disease|July 23, 2024
Antibiotic Resistance and Genomic Analysis of Shiga Toxin-Producing <i>Escherichia coli</i> from Dairy Cattle, Raw Milk, and Farm Environment in Shaanxi Province, ChinaPengfei Zhang, Lisha Liu, Huanjing Sheng, et al.
Iliver|February 2, 2026
Corrigendum to "A HRG novel mutation associated with idiopathic portal hypertension: Case report and literature review" [iLIVER 1 (2022) 90-95]Shan Tang, Li Bai, Wei Zhang, et al.
International Journal of Food Microbiology|February 8, 2026
Health risk and disease burden of pork-derived nontyphoidal Salmonella in Chinese households: A quantitative microbiological risk assessmentShounan Zhang, Wenhui He, Li Bai, et al.
Food Chemistry: X|February 21, 2024
Response surface methodology to optimize the sterilization process of slightly acidic electrolyzed water for Chinese shrimp (<i>Fenneropenaeus chinensis</i>) and to investigate its effect on shrimp qualityGuanhong Chang, Yang Liu, Zonghong Luo, et al.
Microbiological Research|July 16, 2023
Dynamic evolution and transmission of a bla<sub>NDM-1</sub>-bearing fusion plasmid in a clinical Escherichia coliYanyun Gao, Pengcheng Du, Pei Zhang, et al.
Biomedical and Environmental Sciences : BES|July 30, 2016
Antimicrobial Resistance, Virulence Profile, and Molecular Characterization of Listeria monocytogenes Isolated from Ready-to-eat Food in China, 2013-2014Shao Fei Yan, Wei Wang, Li Bai, et al.
Pageof 90

Showing results (421-430 of 896) with videos related to

Sort By:
Pageof 90
ILIVER|July 10, 2025
A <i>HRG</i> novel mutation associated with idiopathic portal hypertension: Case report and literature reviewShan Tang, Li Bai, Wei Zhang, et al.
Food Research International (Ottawa, Ont.)|September 9, 2025
Spatio-temporal prevalence and distribution of Salmonella spp. serovars in animal-origin foods in China: A comprehensive outlook derived from nine years of national surveillance, 2014-2022Ying Li, Lisha Liu, Li Bai, et al.
Nature Communications|April 7, 2017
Erratum: The microbiota maintain homeostasis of liver-resident γδT-17 cells in a lipid antigen/CD1d-dependent mannerFenglei Li, Xiaolei Hao, Yongyan Chen, et al.
Msystems|July 21, 2022
Dynamics of Antimicrobial Resistance and Genomic Epidemiology of Multidrug-Resistant Salmonella enterica Serovar Indiana ST17 from 2006 to 2017 in ChinaPengcheng Du, Xiaobin Liu, Yue Liu, et al.
Foodborne Pathogens and Disease|July 23, 2024
Antibiotic Resistance and Genomic Analysis of Shiga Toxin-Producing <i>Escherichia coli</i> from Dairy Cattle, Raw Milk, and Farm Environment in Shaanxi Province, ChinaPengfei Zhang, Lisha Liu, Huanjing Sheng, et al.
Iliver|February 2, 2026
Corrigendum to "A HRG novel mutation associated with idiopathic portal hypertension: Case report and literature review" [iLIVER 1 (2022) 90-95]Shan Tang, Li Bai, Wei Zhang, et al.
International Journal of Food Microbiology|February 8, 2026
Health risk and disease burden of pork-derived nontyphoidal Salmonella in Chinese households: A quantitative microbiological risk assessmentShounan Zhang, Wenhui He, Li Bai, et al.
Food Chemistry: X|February 21, 2024
Response surface methodology to optimize the sterilization process of slightly acidic electrolyzed water for Chinese shrimp (<i>Fenneropenaeus chinensis</i>) and to investigate its effect on shrimp qualityGuanhong Chang, Yang Liu, Zonghong Luo, et al.
Microbiological Research|July 16, 2023
Dynamic evolution and transmission of a bla<sub>NDM-1</sub>-bearing fusion plasmid in a clinical Escherichia coliYanyun Gao, Pengcheng Du, Pei Zhang, et al.
Biomedical and Environmental Sciences : BES|July 30, 2016
Antimicrobial Resistance, Virulence Profile, and Molecular Characterization of Listeria monocytogenes Isolated from Ready-to-eat Food in China, 2013-2014Shao Fei Yan, Wei Wang, Li Bai, et al.
Pageof 90