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Critical Reviews in Food Science and Nutrition|November 19, 2013
Investigation of the putative associations between dairy consumption and incidence of type 1 and type 2 diabetesIsabelle M E Lacroix, Eunice C Y Li-Chan
Journal of Clinical Nursing|November 24, 2016
The effects of spaced retrieval training in improving hyperphagia of people living with dementia in residential settingsChia-Ning Hsu, Li-Chan Lin, Shiao-Chi Wu
Carbohydrate Polymers|October 6, 2016
Natural killer cell-mediated cytotoxicity is increased by a type II arabinogalactan from Anoectochilus formosanusLi-Chan Yang, Ching-Yi Lai, Wen-Chuan Lin
Nucleic Acids Research|July 30, 2024
Structural insights into the assembly of type IIA topoisomerase DNA cleavage-religation centerKo-Ting Liu, Shin-Fu Chen, Nei-Li Chan
The Journal of Clinical Investigation|May 15, 2026
Chromosomal instability induced by CRISPR/Cas9: implications for pancreatic cancer therapyLi-Chan Chang, Christine E Eyler, Chang-Lung Lee
Journal of Agricultural and Food Chemistry|April 21, 2001
Elucidation of protein-lipid interactions in a lysozyme-corn oil system by Fourier transform Raman spectroscopyN K Howell, H Herman, E C Li-Chan
Journal of Agricultural and Food Chemistry|January 18, 2007
Production of lactoferricin and other cationic peptides from food grade bovine lactoferrin with various iron saturation levelsJudy C K Chan, Eunice C Y Li-Chan
Journal of Agricultural and Food Chemistry|April 28, 2005
Angiotensin I converting enzyme inhibitory peptides from in vitro pepsin-pancreatin digestion of soy proteinWendy M Y Lo, Eunice C Y Li-Chan
BMC Biochemistry|May 21, 2005
Pattern similarity study of functional sites in protein sequences: lysozymes and cystatinsShuryo Nakai, Eunice C Y Li-Chan, Jinglie Dou
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