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Foods (Basel, Switzerland)
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April 14, 2026
Effects of Solid-State Fermentation by <i>Eurotium cristatum</i> on the Metabolic Profile of <i>Angelica dahurica</i>
Yuhe Feng, Ailing Chen, Kaiyao Chen, et al.
Journal of Clinical Medicine
|
October 14, 2022
To Achieve a Bullseye: Factors Related to Corneal Refractive Therapy Orthokeratology Lens Toricity
Changfei Li, Li Zeng, Jiaqi Zhou, et al.
Optics Express
|
October 7, 2021
Design of ultra-broadband absorption enhancement in plasmonic absorber by interaction resonance of multi-plasmon modes and Fabry-Perot mode
Li Zeng, Xinlei Zhang, Haining Ye, et al.
Oncotargets and Therapy
|
February 28, 2020
Knockdown of HMGB1 Suppresses Hypoxia-Induced Mitochondrial Biogenesis in Pancreatic Cancer Cells
Liangchun Yang, Fanghua Ye, Li Zeng, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy
|
February 8, 2017
Synthesis, characterization and xanthine oxidase inhibition of Cu(II)-chrysin complex
Suyun Lin, Li Zeng, Guowen Zhang, et al.
Oxidative Medicine and Cellular Longevity
|
August 2, 2021
l-Theanine Ameliorates d-Galactose-Induced Brain Damage in Rats via Inhibiting AGE Formation and Regulating Sirtuin1 and BDNF Signaling Pathways
Li Zeng, Ling Lin, Ling Chen, et al.
Biochemical and Biophysical Research Communications
|
May 2, 2021
New insights into the roles of CUL1 in mouse placenta development
Li Zeng, Tengling Luo, Liwen He, et al.
Journal of Digital Imaging
|
November 28, 2022
Bilateral Weighted Relative Total Variation for Low-Dose CT Reconstruction
Yuanwei He, Li Zeng, Wei Chen, et al.
Chinese Medical Journal
|
January 9, 2024
Gut virome: The next frontier in the treatment of necrotizing enterocolitis
Shuqin Zeng, Li Zeng, Panyu Yang, et al.
Food Chemistry
|
September 22, 2018
Galangin inhibits α-glucosidase activity and formation of non-enzymatic glycation products
Li Zeng, Huafang Ding, Xing Hu, et al.
Page
of 162
Search research articles
Search
Showing results (211-220 of 1,614) with videos related to
Sort By:
Page
of 162
Foods (Basel, Switzerland)
|
April 14, 2026
Effects of Solid-State Fermentation by <i>Eurotium cristatum</i> on the Metabolic Profile of <i>Angelica dahurica</i>
Yuhe Feng, Ailing Chen, Kaiyao Chen, et al.
Journal of Clinical Medicine
|
October 14, 2022
To Achieve a Bullseye: Factors Related to Corneal Refractive Therapy Orthokeratology Lens Toricity
Changfei Li, Li Zeng, Jiaqi Zhou, et al.
Optics Express
|
October 7, 2021
Design of ultra-broadband absorption enhancement in plasmonic absorber by interaction resonance of multi-plasmon modes and Fabry-Perot mode
Li Zeng, Xinlei Zhang, Haining Ye, et al.
Oncotargets and Therapy
|
February 28, 2020
Knockdown of HMGB1 Suppresses Hypoxia-Induced Mitochondrial Biogenesis in Pancreatic Cancer Cells
Liangchun Yang, Fanghua Ye, Li Zeng, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy
|
February 8, 2017
Synthesis, characterization and xanthine oxidase inhibition of Cu(II)-chrysin complex
Suyun Lin, Li Zeng, Guowen Zhang, et al.
Oxidative Medicine and Cellular Longevity
|
August 2, 2021
l-Theanine Ameliorates d-Galactose-Induced Brain Damage in Rats via Inhibiting AGE Formation and Regulating Sirtuin1 and BDNF Signaling Pathways
Li Zeng, Ling Lin, Ling Chen, et al.
Biochemical and Biophysical Research Communications
|
May 2, 2021
New insights into the roles of CUL1 in mouse placenta development
Li Zeng, Tengling Luo, Liwen He, et al.
Journal of Digital Imaging
|
November 28, 2022
Bilateral Weighted Relative Total Variation for Low-Dose CT Reconstruction
Yuanwei He, Li Zeng, Wei Chen, et al.
Chinese Medical Journal
|
January 9, 2024
Gut virome: The next frontier in the treatment of necrotizing enterocolitis
Shuqin Zeng, Li Zeng, Panyu Yang, et al.
Food Chemistry
|
September 22, 2018
Galangin inhibits α-glucosidase activity and formation of non-enzymatic glycation products
Li Zeng, Huafang Ding, Xing Hu, et al.
Page
of 162