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Journal of Agricultural and Food Chemistry|October 10, 2014
Lipozyme RM IM-catalyzed acidolysis of Cinnamomum camphora seed oil with oleic acid to produce human milk fat substitutes enriched in medium-chain fatty acidsXian-Guo Zou, Jiang-Ning Hu, Man-Li Zhao, et al.Journal of Agricultural and Food Chemistry|April 5, 2011
Characterization of medium-chain triacylglycerol (MCT)-enriched seed oil from Cinnamomum camphora (Lauraceae) and its oxidative stabilityJiang-Ning Hu, Bing Zhang, Xue-Mei Zhu, et al.Journal of Agricultural and Food Chemistry|September 28, 2012
Absorption mechanism of ginsenoside compound K and its butyl and octyl ester prodrugs in Caco-2 cellsBing Zhang, Xue-Mei Zhu, Jiang-Ning Hu, et al.The British Journal of Nutrition|February 26, 2013
Erythrocyte membrane trans-fatty acid index is positively associated with a 10-year CHD risk probabilityXiao-Ru Liu, Ze-Yuan Deng, Jiang-Ning Hu, et al.International Journal of Food Sciences and Nutrition|December 17, 2009
Enrichment of pinolenic acid at the sn-2 position of triacylglycerol molecules through lipase-catalyzed reactionXue-Mei Zhu, Jiang-Ning Hu, Jung-Ah Shin, et al.Journal of Ethnopharmacology|September 28, 2025
Chrysanthemum morifolium extract attenuates pathological angiogenesis of age-related macular degeneration via VEGF and Nrf2 pathway modulationGuan-Cheng Jiang, Hong-Ye Pan, Lei Gu, et al.Biological & Pharmaceutical Bulletin|October 2, 2008
Optimization of ginsenosides hydrolyzing beta-glucosidase production from Aspergillus niger using response surface methodologyJiang-Ning Hu, Xue-Mei Zhu, Ki-Teak Lee, et al.Diseases of the Esophagus : Official Journal of the International Society for Diseases of the Esophagus|February 27, 2016
Updated incidence rates and risk factors of esophageal cancer in Nan'ao Island, a coastal high-risk area in southern ChinaHua-Zhen Tan, Wen-Jie Lin, Jin-Qu Huang, et al.Pageof 7