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Scientific Reports|September 30, 2015
Dairy products consumption and metabolic syndrome in adults: systematic review and meta-analysis of observational studiesGuo-Chong Chen, Ignatius M Y Szeto, Li-Hua Chen, et al.
Clinical Nutrition (Edinburgh, Scotland)|August 16, 2023
Higher dietary advanced glycation products intake is associated with increased risk of dementia, independent from genetic predispositionYebing Zhang, Fangyuan Jiang, Di Liu, et al.
Dose-Response : a Publication of International Hormesis Society|September 25, 2020
At What Dose Can Total Body and Whole Abdominal Irradiation Cause Lethal Intestinal Injury Among C57BL/6J Mice?Jia Gu, Yu-Zhong Chen, Zi-Xiang Zhang, et al.
BMC Geriatrics|April 24, 2025
Relationships of social isolation and loneliness with healthy aging among older adultsMeng-Yuan Miao, Fei Fang, Jie-Qiong Lyu, et al.
European Journal of Nutrition|October 15, 2025
Associations of dietary advanced glycation end products and the risk of depression and anxietyYebing Zhang, Huanying He, Ruoqi Hao, et al.
Molecular Nutrition & Food Research|December 21, 2019
DietaryAdvancedGlycationEnd Products-InducedCognitive Impairment in Aged ICR Mice: Protective Role of QuercetinShengyi Yang, Guiping Wang, Zheng Feei Ma, et al.
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