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Biochimica Et Biophysica Acta. Molecular Cell Research|May 1, 2025
High fat and high cholesterol diet induced cognitive impairment in GSDMD knockout mice via the compensatory activation of apoptosis pathwayRuitong Liu, Guiping Wang, Kuiying Gu, et al.
The Tohoku Journal of Experimental Medicine|July 31, 2007
One-day dietary restriction changes hepatic metabolism and potentiates the hepatotoxicity of carbon tetrachloride and chloroform in ratsLi-Qiang Qin, Yuan Wang, Jia-Ying Xu, et al.
The British Journal of Nutrition|February 24, 2011
Effect of soya protein on blood pressure: a meta-analysis of randomised controlled trialsJia-Yi Dong, Xing Tong, Zhi-Wei Wu, et al.
European Journal of Clinical Nutrition|December 30, 2017
Effect of omega-3 long-chain polyunsaturated fatty acid supplementation on heart rate: a meta-analysis of randomized controlled trialsKhemayanto Hidayat, Jing Yang, Zheng Zhang, et al.
Nutrition and Cancer|December 28, 2017
Poultry and Fish Consumption in Relation to Total Cancer Mortality: A Meta-Analysis of Prospective StudiesZheng Zhang, Guo-Chong Chen, Zhi-Zhen Qin, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|June 2, 2007
Effect of milk on the 7,12-dimethylbenz[a]-anthracene-induced mammary tumor model in ratHong Zhou, Li-Qiang Qin, Fu-Lei Tang, et al.
Cancer Detection and Prevention|October 16, 2007
Consumption of commercial whole and non-fat milk increases the incidence of 7,12-dimethylbenz(a)anthracene-induced mammary tumors in ratsLi-Qiang Qin, Jia-Ying Xu, Hideo Tezuka, et al.
Nutrients|August 27, 2021
Dietary Soy Consumption and Cardiovascular Mortality among Chinese People with Type 2 DiabetesXiaowen Wang, Jun Lv, Canqing Yu, et al.
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