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Foods (Basel, Switzerland)
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August 14, 2025
Preparation Optimization and Antioxidant Properties of the <i>β</i>-Glucan and Ferulic Acid/Quercetin Complex from Highland Barley (<i>Hordeum vulgare</i> var. <i>nudum</i>)
Yuanhang Ren, Yanting Yang, Mi Jiang, et al.
Journal of Pharmaceutical and Biomedical Analysis
|
May 23, 2016
Identification, characterization and HPLC quantification of process-related impurities in Trelagliptin succinate bulk drug: Six identified as new compounds
Hui Zhang, Lili Sun, Liang Zou, et al.
Zhongguo Zhong Yao Za Zhi = Zhongguo Zhongyao Zazhi = China Journal of Chinese Materia Medica
|
May 5, 2016
[Research progress on alkaloids constituents from Zanthoxylum and their pharmacological activities]
Hai-mei Yuan, Lu Qiu, Zhen-jian Xie, et al.
Food & Function
|
January 19, 2023
Correction: Protective mechanisms of <i>Zanthoxylum bungeanum</i> essential oil on DSS-induced ulcerative colitis in mice based on a colonic mucosal transcriptomic approach
Huan Zhang, Zhiqing Guo, Xiao Wang, et al.
BMC Pediatrics
|
January 26, 2021
Preoperative thyroid hormone levels predict ICU mortality after cardiopulmonary bypass in congenital heart disease patients younger than 3 months old
Di Yu, Liang Zou, Yueshuang Cun, et al.
Evidence-Based Complementary and Alternative Medicine : Ecam
|
October 15, 2016
Meta-Analysis of the Clinical Effectiveness and Safety of Ligustrazine in Cerebral Infarction
Tian Yu, Xiaoheng Guo, Zhen Zhang, et al.
Food & Function
|
February 1, 2023
Modification of the functional properties of chickpea proteins by ultrasonication treatment and alleviation of malnutrition in rat
Yue Gao, Xiyu Hao, Yichen Hu, et al.
Journal of Ethnopharmacology
|
December 1, 2023
Polyphenol-enriched Penthorum chinense Pursh ameliorates alcohol-related liver injury through Ras/Raf/MEK/ERK pathway: Integrating network pharmacology and experiment validation
Rui Li, Dingtao Wu, Jianping Hu, et al.
Foods (Basel, Switzerland)
|
August 26, 2023
Metallothionein-Kidney Bean Polyphenol Complexes Showed Antidiabetic Activity in Type 2 Diabetic Rats by Improving Insulin Resistance and Regulating Gut Microbiota
Zhaohang Zuo, Weiqiao Pang, Wei Sun, et al.
Foods (Basel, Switzerland)
|
October 23, 2021
Effects of Tartary Buckwheat Protein on Gut Microbiome and Plasma Metabolite in Rats with High-Fat Diet
Jing Liu, Yu Song, Qi Zhao, et al.
Page
of 48
Search research articles
Search
Showing results (121-130 of 472) with videos related to
Sort By:
Page
of 48
Foods (Basel, Switzerland)
|
August 14, 2025
Preparation Optimization and Antioxidant Properties of the <i>β</i>-Glucan and Ferulic Acid/Quercetin Complex from Highland Barley (<i>Hordeum vulgare</i> var. <i>nudum</i>)
Yuanhang Ren, Yanting Yang, Mi Jiang, et al.
Journal of Pharmaceutical and Biomedical Analysis
|
May 23, 2016
Identification, characterization and HPLC quantification of process-related impurities in Trelagliptin succinate bulk drug: Six identified as new compounds
Hui Zhang, Lili Sun, Liang Zou, et al.
Zhongguo Zhong Yao Za Zhi = Zhongguo Zhongyao Zazhi = China Journal of Chinese Materia Medica
|
May 5, 2016
[Research progress on alkaloids constituents from Zanthoxylum and their pharmacological activities]
Hai-mei Yuan, Lu Qiu, Zhen-jian Xie, et al.
Food & Function
|
January 19, 2023
Correction: Protective mechanisms of <i>Zanthoxylum bungeanum</i> essential oil on DSS-induced ulcerative colitis in mice based on a colonic mucosal transcriptomic approach
Huan Zhang, Zhiqing Guo, Xiao Wang, et al.
BMC Pediatrics
|
January 26, 2021
Preoperative thyroid hormone levels predict ICU mortality after cardiopulmonary bypass in congenital heart disease patients younger than 3 months old
Di Yu, Liang Zou, Yueshuang Cun, et al.
Evidence-Based Complementary and Alternative Medicine : Ecam
|
October 15, 2016
Meta-Analysis of the Clinical Effectiveness and Safety of Ligustrazine in Cerebral Infarction
Tian Yu, Xiaoheng Guo, Zhen Zhang, et al.
Food & Function
|
February 1, 2023
Modification of the functional properties of chickpea proteins by ultrasonication treatment and alleviation of malnutrition in rat
Yue Gao, Xiyu Hao, Yichen Hu, et al.
Journal of Ethnopharmacology
|
December 1, 2023
Polyphenol-enriched Penthorum chinense Pursh ameliorates alcohol-related liver injury through Ras/Raf/MEK/ERK pathway: Integrating network pharmacology and experiment validation
Rui Li, Dingtao Wu, Jianping Hu, et al.
Foods (Basel, Switzerland)
|
August 26, 2023
Metallothionein-Kidney Bean Polyphenol Complexes Showed Antidiabetic Activity in Type 2 Diabetic Rats by Improving Insulin Resistance and Regulating Gut Microbiota
Zhaohang Zuo, Weiqiao Pang, Wei Sun, et al.
Foods (Basel, Switzerland)
|
October 23, 2021
Effects of Tartary Buckwheat Protein on Gut Microbiome and Plasma Metabolite in Rats with High-Fat Diet
Jing Liu, Yu Song, Qi Zhao, et al.
Page
of 48