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The American Journal of Clinical Nutrition|July 21, 2017
Association between microbiota-dependent metabolite trimethylamine-N-oxide and type 2 diabetesZhilei Shan, Taoping Sun, Hao Huang, et al.
The Science of the Total Environment|September 4, 2022
Phthalate acid esters and polycyclic aromatic hydrocarbons concentrations with their determining factors among Chinese pregnant women: A focus on dietary patternsCan Luo, Jin Deng, Liangkai Chen, et al.
British Journal of Sports Medicine|March 23, 2026
Dose-response interplay between light and moderate-to-vigorous physical activity on all-cause mortality risk: a causal inference analysisMengyun Luo, Philip James Clare, Jakob Tarp, et al.
Environment International|April 25, 2022
Associations of urinary perchlorate, nitrate and thiocyanate with central sensitivity to thyroid hormones: A US population-based cross-sectional studyLei King, Yue Huang, Tao Li, et al.
Molecular Nutrition & Food Research|September 5, 2024
EAT-Lancet Diet Pattern, Genetic Predisposition, Inflammatory Biomarkers, and Risk of Lung Cancer Incidence and MortalityFubin Liu, Changyu Si, Linlin Chen, et al.
European Journal of Nutrition|April 23, 2022
DHPPA, a major plasma alkylresorcinol metabolite reflecting whole-grain wheat and rye intake, and risk of metabolic syndrome: a case-control studyLi Zhou, Shan Hu, Shuang Rong, et al.
Environmental Pollution (Barking, Essex : 1987)|December 1, 2024
Exposure to perchlorate and cardiovascular disease in China: A community-based cross-sectional study and benchmark dose estimationLei King, Lili Xia, Juan Chen, et al.
Nutrients|November 14, 2023
Associations of Combined Lifestyle Factors with MAFLD and the Specific Subtypes in Middle-Aged and Elderly Adults: The Dongfeng-Tongji Cohort StudyHongxia Li, Zhiqiang Cao, Jingxi Li, et al.
Social Neuroscience|July 3, 2026
Social isolation, loneliness, genetic susceptibility, and the risk of hypothyroidismJuanjuan Zhang, Fabrice Bonnet, Yulu Liu, et al.
NPJ Science of Food|March 26, 2025
Association between plant-based diets and depressive symptoms among Chinese middle-aged and older adultsLi Zhang, Shuai Chen, Lijuan Xu, et al.
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