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Libo Wang

Showing results (171-180 of 422) with videos related to

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Food Chemistry: X|February 22, 2024
Dandelion polysaccharides improve the emulsifying properties and antioxidant capacities of emulsions stabilized by whey protein isolateYujun Han, Lianyu Li, Fangming Wei, et al.
Journal of Contaminant Hydrology|August 31, 2023
Study on spatio-temporal simulation and prediction of regional deep soil moisture using machine learningYinglan A, Xiaoman Jiang, Yuntao Wang, et al.
Fundamental Research|April 13, 2026
Building a global early-warning system for environmental risks with remote sensingLibo Wang, Yinglan A, Guoqiang Wang, et al.
Frontiers in Oncology|September 27, 2021
Comprehensive Molecular Analyses of a Six-Gene Signature for Predicting Late Recurrence of Hepatocellular CarcinomaYuyuan Zhang, Zaoqu Liu, Xin Li, et al.
Translational Pediatrics|February 17, 2023
Pediatric bronchial Dieulafoy's disease with bronchial artery embolization: two case reportsLingyu Lai, Yong Lu, Zhimin Xi, et al.
BMC Pediatrics|November 4, 2021
Respiratory symptoms as initial manifestations of interstitial lung disease in clinically amyopathic juvenile dermatomyositis: a case report with literature reviewJingyi Xia, Gaoli Jiang, Tingting Jin, et al.
Carbohydrate Polymers|March 6, 2021
Characterization of selenized polysaccharides from Ribes nigrum L. and its inhibitory effects on α-amylase and α-glucosidaseMeimei Zhao, Jingwen Bai, Xueying Bu, et al.
The Science of the Total Environment|January 19, 2025
Unveiling the role of saltmarshes as coastal potassium sinks: A perspective from porewater-derived potassium exchangeZhengtao Sun, Xiaogang Chen, Peiyuan Zhu, et al.
International Journal of Biological Macromolecules|August 3, 2024
Preparation and characterization of carboxymethylated Anemarrhena asphodeloides polysaccharide and its effect on the gelatinization of wheat starchLibo Wang, Guoqiang Li, Ling Zhu, et al.
International Journal of Biological Macromolecules|May 12, 2023
Carboxymethylation modification, characterization of dandelion root polysaccharide and its effects on gel properties and microstructure of whey protein isolateLianyu Li, Fengjie Zhang, Ling Zhu, et al.
Pageof 43

Showing results (171-180 of 422) with videos related to

Sort By:
Pageof 43
Food Chemistry: X|February 22, 2024
Dandelion polysaccharides improve the emulsifying properties and antioxidant capacities of emulsions stabilized by whey protein isolateYujun Han, Lianyu Li, Fangming Wei, et al.
Journal of Contaminant Hydrology|August 31, 2023
Study on spatio-temporal simulation and prediction of regional deep soil moisture using machine learningYinglan A, Xiaoman Jiang, Yuntao Wang, et al.
Fundamental Research|April 13, 2026
Building a global early-warning system for environmental risks with remote sensingLibo Wang, Yinglan A, Guoqiang Wang, et al.
Frontiers in Oncology|September 27, 2021
Comprehensive Molecular Analyses of a Six-Gene Signature for Predicting Late Recurrence of Hepatocellular CarcinomaYuyuan Zhang, Zaoqu Liu, Xin Li, et al.
Translational Pediatrics|February 17, 2023
Pediatric bronchial Dieulafoy's disease with bronchial artery embolization: two case reportsLingyu Lai, Yong Lu, Zhimin Xi, et al.
BMC Pediatrics|November 4, 2021
Respiratory symptoms as initial manifestations of interstitial lung disease in clinically amyopathic juvenile dermatomyositis: a case report with literature reviewJingyi Xia, Gaoli Jiang, Tingting Jin, et al.
Carbohydrate Polymers|March 6, 2021
Characterization of selenized polysaccharides from Ribes nigrum L. and its inhibitory effects on α-amylase and α-glucosidaseMeimei Zhao, Jingwen Bai, Xueying Bu, et al.
The Science of the Total Environment|January 19, 2025
Unveiling the role of saltmarshes as coastal potassium sinks: A perspective from porewater-derived potassium exchangeZhengtao Sun, Xiaogang Chen, Peiyuan Zhu, et al.
International Journal of Biological Macromolecules|August 3, 2024
Preparation and characterization of carboxymethylated Anemarrhena asphodeloides polysaccharide and its effect on the gelatinization of wheat starchLibo Wang, Guoqiang Li, Ling Zhu, et al.
International Journal of Biological Macromolecules|May 12, 2023
Carboxymethylation modification, characterization of dandelion root polysaccharide and its effects on gel properties and microstructure of whey protein isolateLianyu Li, Fengjie Zhang, Ling Zhu, et al.
Pageof 43