Search research articles
Contact Us
Filters
Showing results (1-10 of 19) with videos related to
Page
of 2
Sort By:
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
January 9, 2025
Fluorescence immunochromatographic assay for deoxynivalenol using immunomagnetic bead purification
Jialin Zhang, Licai Ma, Kai Wen, et al.
Medical Education
|
May 2, 2024
Integrating Six Thinking Hats into problem-based learning pathophysiology curriculum
Di Wu, Licai Ma, Zhihui Zhang, et al.
International Journal of Food Microbiology
|
May 17, 2014
Tracking Campylobacter contamination along a broiler chicken production chain from the farm level to retail in China
Licai Ma, Yang Wang, Jianzhong Shen, et al.
Food Chemistry: X
|
December 11, 2024
Development of a β-lactamase-based aggregation-induced emission lateral flow strip for the detection of clavulanic acid in Milk
Xiaonan Wang, Tong He, Leina Dou, et al.
Marine Pollution Bulletin
|
December 5, 2018
Antimicrobial resistance and pulsed-field gel electrophoresis typing of Vibrio parahaemolyticus isolated from shrimp mariculture environment along the east coast of China
Shu Zhao, Licai Ma, Yuan Wang, et al.
Foods (Basel, Switzerland)
|
August 7, 2021
Quantitative Determination of Nitrofurazone Metabolites in Animal-Derived Foods Based on a Background Fluorescence Quenching Immunochromatographic Assay
Yuping Wu, Jia Wang, Yong Zhou, et al.
Environmental Toxicology and Pharmacology
|
August 5, 2016
Effects of inducers of cytochrome P450s on enrofloxacin N-deethylation in crucian carp Carassius auratus gibelio
Guihong Fu, Chang Zhou, Yuan Wang, et al.
Marine Pollution Bulletin
|
November 9, 2019
Application of biofertilizers increases fluoroquinolone resistance in Vibrio parahaemolyticus isolated from aquaculture environments
Shu Zhao, Wenjuan Wei, Guihong Fu, et al.
Plos One
|
April 15, 2014
Identification of a novel G2073A mutation in 23S rRNA in amphenicol-selected mutants of Campylobacter jejuni
Licai Ma, Zhangqi Shen, Gaowa Naren, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
March 27, 2018
Preparation of high affinity antibody for ribavirin with new haptens and residue analysis in chicken muscle, eggs and duck muscle
Zhaopeng Wang, Xuezhi Yu, Licai Ma, et al.
Page
of 2
Search research articles
Search
Showing results (1-10 of 19) with videos related to
Sort By:
Page
of 2
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
January 9, 2025
Fluorescence immunochromatographic assay for deoxynivalenol using immunomagnetic bead purification
Jialin Zhang, Licai Ma, Kai Wen, et al.
Medical Education
|
May 2, 2024
Integrating Six Thinking Hats into problem-based learning pathophysiology curriculum
Di Wu, Licai Ma, Zhihui Zhang, et al.
International Journal of Food Microbiology
|
May 17, 2014
Tracking Campylobacter contamination along a broiler chicken production chain from the farm level to retail in China
Licai Ma, Yang Wang, Jianzhong Shen, et al.
Food Chemistry: X
|
December 11, 2024
Development of a β-lactamase-based aggregation-induced emission lateral flow strip for the detection of clavulanic acid in Milk
Xiaonan Wang, Tong He, Leina Dou, et al.
Marine Pollution Bulletin
|
December 5, 2018
Antimicrobial resistance and pulsed-field gel electrophoresis typing of Vibrio parahaemolyticus isolated from shrimp mariculture environment along the east coast of China
Shu Zhao, Licai Ma, Yuan Wang, et al.
Foods (Basel, Switzerland)
|
August 7, 2021
Quantitative Determination of Nitrofurazone Metabolites in Animal-Derived Foods Based on a Background Fluorescence Quenching Immunochromatographic Assay
Yuping Wu, Jia Wang, Yong Zhou, et al.
Environmental Toxicology and Pharmacology
|
August 5, 2016
Effects of inducers of cytochrome P450s on enrofloxacin N-deethylation in crucian carp Carassius auratus gibelio
Guihong Fu, Chang Zhou, Yuan Wang, et al.
Marine Pollution Bulletin
|
November 9, 2019
Application of biofertilizers increases fluoroquinolone resistance in Vibrio parahaemolyticus isolated from aquaculture environments
Shu Zhao, Wenjuan Wei, Guihong Fu, et al.
Plos One
|
April 15, 2014
Identification of a novel G2073A mutation in 23S rRNA in amphenicol-selected mutants of Campylobacter jejuni
Licai Ma, Zhangqi Shen, Gaowa Naren, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
March 27, 2018
Preparation of high affinity antibody for ribavirin with new haptens and residue analysis in chicken muscle, eggs and duck muscle
Zhaopeng Wang, Xuezhi Yu, Licai Ma, et al.
Page
of 2