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Carbohydrate Polymers|January 8, 2025
The molecular structure of leaf starch from three cereal cropsChangfeng Li, Zhen Ding, Enpeng Li, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research|May 29, 2019
[A cohort study of serum leptin level in Zhejiang Province middle and old age residents on blood pressure and hypertension from 2014 to 2017]Lu Chen, Yuna He, Chang Su, et al.
Foods (Basel, Switzerland)|December 24, 2021
The Physicochemical Properties of Starch Are Affected by Wx in Indica RiceLinhao Feng, Chenya Lu, Yong Yang, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|April 3, 2020
Occurrence and risk assessment of 3- and 2-monochloropropanediol (MCPD) esters in vegetable oils and related products from Zhejiang marketHexiang Zhang, Jiang Chen, Lichun Huang, et al.
Foods (Basel, Switzerland)|June 19, 2024
Deciphering the Role of Waxy Gene Mutations in Enhancing Rice Grain QualityYong Yang, Lihui Zhou, Linhao Feng, et al.
Journal of Fish Diseases|April 30, 2026
Screening and Application of Novel DNA Aptamers for Targeting Tilapia Lake Virus-Infected CellsMingzhu Liu, Peiyu Li, Guixiang Tong, et al.
Public Health|June 2, 2026
Healthy lifestyle synergy and its association with overweight and obesity among parent-child dyadsShuting Li, Jiali Zhou, Wenhan Xiao, et al.
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