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Lijun Han

Showing results (1-10 of 124) with videos related to

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Food Chemistry|March 21, 2020
Semi-automated high-throughput method for residual analysis of 302 pesticides and environmental contaminants in catfish by fast low-pressure GC-MS/MS and UHPLC-MS/MSLijun Han, Yelena Sapozhnikova
Journal of Agricultural and Food Chemistry|June 28, 2019
Analysis and Occurrence of Organophosphate Esters in Meats and Fish Consumed in the United StatesLijun Han, Yelena Sapozhnikova, Alberto Nuñez
Journal of Separation Science|October 6, 2016
Evaluation of a new carbon/zirconia-based sorbent for the cleanup of food extracts in multiclass analysis of pesticides and environmental contaminantsLijun Han, Yelena Sapozhnikova, Jessie Matarrita
Chromatographia|September 13, 2016
Automated Mini-Column Solid-Phase Extraction Cleanup for High-Throughput Analysis of Chemical Contaminants in Foods by Low-Pressure Gas Chromatography-Tandem Mass SpectrometrySteven J Lehotay, Lijun Han, Yelena Sapozhnikova
Analytical and Bioanalytical Chemistry|February 8, 2018
Use of a quality control approach to assess measurement uncertainty in the comparison of sample processing techniques in the analysis of pesticide residues in fruits and vegetablesSteven J Lehotay, Lijun Han, Yelena Sapozhnikova
Analytica Chimica Acta|May 17, 2014
Streamlined sample cleanup using combined dispersive solid-phase extraction and in-vial filtration for analysis of pesticides and environmental pollutants in shrimpLijun Han, Yelena Sapozhnikova, Steven J Lehotay
Journal of Agricultural and Food Chemistry|November 15, 2017
Use of an Efficient Measurement Uncertainty Approach To Compare Room Temperature and Cryogenic Sample Processing in the Analysis of Chemical Contaminants in FoodsLijun Han, Steven J Lehotay, Yelena Sapozhnikova
Scientific Reports|December 7, 2021
Differences in PI<sub>total</sub> of Quercus liaotungensis seedlings between provenanceXiangchun Hao, Shuai Zhou, Lijun Han, et al.
Bulletin of Environmental Contamination and Toxicology|August 24, 2007
Dissipation and residues of carfentrazone-ethyl in wheat and soilLijun Han, Yanjun Xu, Maofeng Dong, et al.
Scientific Reports|November 26, 2024
Application of clay minerals in the synthesis of cretaceous mudstones and microstructural analysis of their deterioration mechanismShuai Yan, Lijun Han, Lingdong Meng, et al.
Pageof 13

Showing results (1-10 of 124) with videos related to

Sort By:
Pageof 13
Food Chemistry|March 21, 2020
Semi-automated high-throughput method for residual analysis of 302 pesticides and environmental contaminants in catfish by fast low-pressure GC-MS/MS and UHPLC-MS/MSLijun Han, Yelena Sapozhnikova
Journal of Agricultural and Food Chemistry|June 28, 2019
Analysis and Occurrence of Organophosphate Esters in Meats and Fish Consumed in the United StatesLijun Han, Yelena Sapozhnikova, Alberto Nuñez
Journal of Separation Science|October 6, 2016
Evaluation of a new carbon/zirconia-based sorbent for the cleanup of food extracts in multiclass analysis of pesticides and environmental contaminantsLijun Han, Yelena Sapozhnikova, Jessie Matarrita
Chromatographia|September 13, 2016
Automated Mini-Column Solid-Phase Extraction Cleanup for High-Throughput Analysis of Chemical Contaminants in Foods by Low-Pressure Gas Chromatography-Tandem Mass SpectrometrySteven J Lehotay, Lijun Han, Yelena Sapozhnikova
Analytical and Bioanalytical Chemistry|February 8, 2018
Use of a quality control approach to assess measurement uncertainty in the comparison of sample processing techniques in the analysis of pesticide residues in fruits and vegetablesSteven J Lehotay, Lijun Han, Yelena Sapozhnikova
Analytica Chimica Acta|May 17, 2014
Streamlined sample cleanup using combined dispersive solid-phase extraction and in-vial filtration for analysis of pesticides and environmental pollutants in shrimpLijun Han, Yelena Sapozhnikova, Steven J Lehotay
Journal of Agricultural and Food Chemistry|November 15, 2017
Use of an Efficient Measurement Uncertainty Approach To Compare Room Temperature and Cryogenic Sample Processing in the Analysis of Chemical Contaminants in FoodsLijun Han, Steven J Lehotay, Yelena Sapozhnikova
Scientific Reports|December 7, 2021
Differences in PI<sub>total</sub> of Quercus liaotungensis seedlings between provenanceXiangchun Hao, Shuai Zhou, Lijun Han, et al.
Bulletin of Environmental Contamination and Toxicology|August 24, 2007
Dissipation and residues of carfentrazone-ethyl in wheat and soilLijun Han, Yanjun Xu, Maofeng Dong, et al.
Scientific Reports|November 26, 2024
Application of clay minerals in the synthesis of cretaceous mudstones and microstructural analysis of their deterioration mechanismShuai Yan, Lijun Han, Lingdong Meng, et al.
Pageof 13