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Journal of Food Biochemistry|July 30, 2019
Structural-features of food-derived bioactive peptides with anti-inflammatory activity: A brief reviewSnigdha Guha, Kaustav Majumder
Bioethics|January 7, 2023
Equity and COVID-19 treatment allocation: A questionable criterionEric Vogelstein, Guha Krishnamurthi
Biophysical Reviews|May 17, 2017
SH3 domains: modules of protein-protein interactionsNatalya Kurochkina, Udayan Guha
Reviews in Neurological Diseases|January 16, 2008
Tussive headache with weakness and atrophy of the right handAhmad Halawa, Guha Krishnaswamy
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