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Journal of Food Science
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June 7, 2023
Effect of oven roasting on major chemical components in cereals and its modulation on flour-based products quality
Limin Li, Qingfa Wang, Chong Liu, et al.
International Journal of Biological Macromolecules
|
March 22, 2020
Comparative studies on physicochemical properties of total, A- and B-type starch from soft and hard wheat varieties
Jiaying Shang, Limin Li, Bo Zhao, et al.
Journal of Food Science and Technology
|
September 9, 2020
Effect of ozone treatment on processing properties of wheat bran and shelf life characteristics of noodles fortified with wheat bran
Chong Liu, Yanyan Zhang, Huan Li, et al.
Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences
|
February 28, 2002
Quantitation of tamsulosin in human plasma by liquid chromatography-electrospray ionization mass spectrometry
Li Din, Limin Li, Ping Tao, et al.
Journal of Food Science
|
January 8, 2026
Hierarchical Structure of Black Wheat Starch Modified by High Pressure Heat-Moisture Treatment and the Modulation on Its Physicochemical Properties
Limin Li, Ningjie Liang, Qingfa Wang, et al.
Food Chemistry
|
April 22, 2025
Insight into separation of wheat starch and gluten affected by ultrasound-assisted xylanase treatment
Limin Li, Qingfa Wang, Ruibin Che, et al.
Food Chemistry
|
June 29, 2024
Recent advances in germinated cereal and pseudo-cereal starch: Properties and challenges in its modulation on quality of starchy foods
Xueling Zheng, Qingfa Wang, Limin Li, et al.
Medicine
|
May 24, 2024
Association between inflammatory bowel disease and primary sclerosing cholangitis: Insights from bibliometric analysis
Qinhui Tang, Limin Li, Yantong Li, et al.
The European Journal of Neuroscience
|
August 27, 2016
Blood oxygenation level dependent signal and neuronal adaptation to optogenetic and sensory stimulation in somatosensory cortex in awake animals
Daniil P Aksenov, Limin Li, Michael J Miller, et al.
BMC Bioinformatics
|
February 4, 2010
A weighted q-gram method for glycan structure classification
Limin Li, Wai-Ki Ching, Takako Yamaguchi, et al.
Page
of 36
Search research articles
Search
Showing results (81-90 of 353) with videos related to
Sort By:
Page
of 36
Journal of Food Science
|
June 7, 2023
Effect of oven roasting on major chemical components in cereals and its modulation on flour-based products quality
Limin Li, Qingfa Wang, Chong Liu, et al.
International Journal of Biological Macromolecules
|
March 22, 2020
Comparative studies on physicochemical properties of total, A- and B-type starch from soft and hard wheat varieties
Jiaying Shang, Limin Li, Bo Zhao, et al.
Journal of Food Science and Technology
|
September 9, 2020
Effect of ozone treatment on processing properties of wheat bran and shelf life characteristics of noodles fortified with wheat bran
Chong Liu, Yanyan Zhang, Huan Li, et al.
Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences
|
February 28, 2002
Quantitation of tamsulosin in human plasma by liquid chromatography-electrospray ionization mass spectrometry
Li Din, Limin Li, Ping Tao, et al.
Journal of Food Science
|
January 8, 2026
Hierarchical Structure of Black Wheat Starch Modified by High Pressure Heat-Moisture Treatment and the Modulation on Its Physicochemical Properties
Limin Li, Ningjie Liang, Qingfa Wang, et al.
Food Chemistry
|
April 22, 2025
Insight into separation of wheat starch and gluten affected by ultrasound-assisted xylanase treatment
Limin Li, Qingfa Wang, Ruibin Che, et al.
Food Chemistry
|
June 29, 2024
Recent advances in germinated cereal and pseudo-cereal starch: Properties and challenges in its modulation on quality of starchy foods
Xueling Zheng, Qingfa Wang, Limin Li, et al.
Medicine
|
May 24, 2024
Association between inflammatory bowel disease and primary sclerosing cholangitis: Insights from bibliometric analysis
Qinhui Tang, Limin Li, Yantong Li, et al.
The European Journal of Neuroscience
|
August 27, 2016
Blood oxygenation level dependent signal and neuronal adaptation to optogenetic and sensory stimulation in somatosensory cortex in awake animals
Daniil P Aksenov, Limin Li, Michael J Miller, et al.
BMC Bioinformatics
|
February 4, 2010
A weighted q-gram method for glycan structure classification
Limin Li, Wai-Ki Ching, Takako Yamaguchi, et al.
Page
of 36