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Applied and Environmental Microbiology
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September 28, 2014
Bacilysin from Bacillus amyloliquefaciens FZB42 has specific bactericidal activity against harmful algal bloom species
Liming Wu, Huijun Wu, Lina Chen, et al.
Acta Biomaterialia
|
January 20, 2019
Enzyme-responsive multifunctional peptide coating of gold nanorods improves tumor targeting and photothermal therapy efficacy
Liming Wu, Bingyi Lin, Huang Yang, et al.
Ecotoxicology and Environmental Safety
|
May 31, 2021
Sublethal effects of Isoclast™ Active (50% sulfoxaflor water dispersible granules) on larval and adult worker honey bees (Apis mellifera L.)
Jiahuan Li, Liuwei Zhao, Suzhen Qi, et al.
Food Chemistry
|
August 29, 2022
Identification of the maturity of acacia honey by an endogenous oligosaccharide: A preliminary study
Sha Yan, Wenqian Wang, Wen Zhao, et al.
Food Chemistry
|
March 1, 2022
Volatile compounds of five types of unifloral honey in Northwest China: Correlation with aroma and floral origin based on HS-SPME/GC-MS combined with chemometrics
Min Zhu, Jing Sun, Haoan Zhao, et al.
Food Chemistry
|
May 31, 2014
Stability of nitrofuran residues during honey processing and nitrofuran removal by macroporous adsorption resins
Qi Jia, Shifeng Yu, Ni Cheng, et al.
The ISME Journal
|
September 18, 2025
Pore-scale mass transfer heterogeneity shapes nutrient accessibility and functional assembly in porous microbial ecosystems
Liming Wu, Daixiu Bao, Hui Liao, et al.
Journal of Molecular Histology
|
September 8, 2025
Robinin decreases myocardial ischemia/reperfusion injury via Nrf2 anti-oxidative effects mediated by Akt/GSK3β/Fyn in hypercholesterolemic rats
XiBao Shen, AiJun Liu, LiuGen Li, et al.
Molecules (Basel, Switzerland)
|
November 25, 2023
<i>Poria cocos</i> (Schw.) Wolf, a Traditional Chinese Edible Medicinal Herb, Promotes Neuronal Differentiation, and the Morphological Maturation of Newborn Neurons in Neural Stem/Progenitor Cells
Xia Jiang, Zhaotun Hu, Xiaoyan Qiu, et al.
Food Chemistry
|
July 29, 2023
Precise prediction of metabolites patterns using machine learning approaches in distinguishing honey and sugar diets fed to mice
Xing Zheng, Fei Pan, Nenad Naumovski, et al.
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of 35
Search research articles
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Showing results (111-120 of 342) with videos related to
Sort By:
Page
of 35
Applied and Environmental Microbiology
|
September 28, 2014
Bacilysin from Bacillus amyloliquefaciens FZB42 has specific bactericidal activity against harmful algal bloom species
Liming Wu, Huijun Wu, Lina Chen, et al.
Acta Biomaterialia
|
January 20, 2019
Enzyme-responsive multifunctional peptide coating of gold nanorods improves tumor targeting and photothermal therapy efficacy
Liming Wu, Bingyi Lin, Huang Yang, et al.
Ecotoxicology and Environmental Safety
|
May 31, 2021
Sublethal effects of Isoclast™ Active (50% sulfoxaflor water dispersible granules) on larval and adult worker honey bees (Apis mellifera L.)
Jiahuan Li, Liuwei Zhao, Suzhen Qi, et al.
Food Chemistry
|
August 29, 2022
Identification of the maturity of acacia honey by an endogenous oligosaccharide: A preliminary study
Sha Yan, Wenqian Wang, Wen Zhao, et al.
Food Chemistry
|
March 1, 2022
Volatile compounds of five types of unifloral honey in Northwest China: Correlation with aroma and floral origin based on HS-SPME/GC-MS combined with chemometrics
Min Zhu, Jing Sun, Haoan Zhao, et al.
Food Chemistry
|
May 31, 2014
Stability of nitrofuran residues during honey processing and nitrofuran removal by macroporous adsorption resins
Qi Jia, Shifeng Yu, Ni Cheng, et al.
The ISME Journal
|
September 18, 2025
Pore-scale mass transfer heterogeneity shapes nutrient accessibility and functional assembly in porous microbial ecosystems
Liming Wu, Daixiu Bao, Hui Liao, et al.
Journal of Molecular Histology
|
September 8, 2025
Robinin decreases myocardial ischemia/reperfusion injury via Nrf2 anti-oxidative effects mediated by Akt/GSK3β/Fyn in hypercholesterolemic rats
XiBao Shen, AiJun Liu, LiuGen Li, et al.
Molecules (Basel, Switzerland)
|
November 25, 2023
<i>Poria cocos</i> (Schw.) Wolf, a Traditional Chinese Edible Medicinal Herb, Promotes Neuronal Differentiation, and the Morphological Maturation of Newborn Neurons in Neural Stem/Progenitor Cells
Xia Jiang, Zhaotun Hu, Xiaoyan Qiu, et al.
Food Chemistry
|
July 29, 2023
Precise prediction of metabolites patterns using machine learning approaches in distinguishing honey and sugar diets fed to mice
Xing Zheng, Fei Pan, Nenad Naumovski, et al.
Page
of 35