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Lin Mu

Showing results (101-110 of 235) with videos related to

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Journal of Ophthalmology|January 9, 2023
Abnormal Levels of Serum Ferroptosis-Related Biomarkers in Diabetic RetinopathyLin Mu, Dahu Wang, Zhiguo Dong, et al.
Clinical Rheumatology|September 3, 2020
The anti-inflammatory properties of HDLs are impaired in goutYuan Wang, Yan Wang, Xiaoxia Jia, et al.
Medicine|September 8, 2023
Hu-Zhang Qing-Mai Formulation anti-oxidative stress alleviates diabetic retinopathy: Network pharmacology analysis and in vitro experimentXiaoyu Wu, Lin Mu, Zhiguo Dong, et al.
Discovery Medicine|October 24, 2022
ChREBP Deficiency Suppresses Renal Inflammation and Fibrosis Via Inhibiting NLRP3 Inflammasome Activation in Diabetic Kidney DiseaseNan Chen, Zhifen Yang, Lin Mu, et al.
ACS Omega|September 2, 2021
Assessment of the Redox Characteristics of Iron Ore by Introducing Biomass Ash in the Chemical Looping Combustion Process: Biomass Ash Type, Constituent, and Operating ParametersLin Mu, Zhaoyi Huo, Fuxing Chu, et al.
Bioresource Technology|September 20, 2015
Pyrolysis and oxy-fuel combustion characteristics and kinetics of petrochemical wastewater sludge using thermogravimetric analysisJianbiao Chen, Lin Mu, Jingcheng Cai, et al.
Fertility and Sterility|June 5, 2007
Alteration of focal adhesion kinase expression in eutopic endometrium of women with endometriosisLin Mu, Wei Zheng, Liang Wang, et al.
Rheumatology (Oxford, England)|April 28, 2020
Frequencies and predictors of the Lupus Low Disease Activity State and remission in treatment-naïve patients with systemic lupus erythematosusDai Gao, Yanjie Hao, Lin Mu, et al.
Food Science & Nutrition|March 9, 2019
Effects of processing method on chemical compositions and nutritional quality of ready-to-eat sea cucumber (<i>Apostichopus japonicus</i>)Meng Li, Yanxia Qi, Lin Mu, et al.
The Journal of Craniofacial Surgery|November 2, 2021
Relationship Between Masticatory Muscle Size and Bone Regeneration After Mandibular Angle OsteotomyYuanliang Huang, Liya Yang, Yanxian Lin, et al.
Pageof 24

Showing results (101-110 of 235) with videos related to

Sort By:
Pageof 24
Journal of Ophthalmology|January 9, 2023
Abnormal Levels of Serum Ferroptosis-Related Biomarkers in Diabetic RetinopathyLin Mu, Dahu Wang, Zhiguo Dong, et al.
Clinical Rheumatology|September 3, 2020
The anti-inflammatory properties of HDLs are impaired in goutYuan Wang, Yan Wang, Xiaoxia Jia, et al.
Medicine|September 8, 2023
Hu-Zhang Qing-Mai Formulation anti-oxidative stress alleviates diabetic retinopathy: Network pharmacology analysis and in vitro experimentXiaoyu Wu, Lin Mu, Zhiguo Dong, et al.
Discovery Medicine|October 24, 2022
ChREBP Deficiency Suppresses Renal Inflammation and Fibrosis Via Inhibiting NLRP3 Inflammasome Activation in Diabetic Kidney DiseaseNan Chen, Zhifen Yang, Lin Mu, et al.
ACS Omega|September 2, 2021
Assessment of the Redox Characteristics of Iron Ore by Introducing Biomass Ash in the Chemical Looping Combustion Process: Biomass Ash Type, Constituent, and Operating ParametersLin Mu, Zhaoyi Huo, Fuxing Chu, et al.
Bioresource Technology|September 20, 2015
Pyrolysis and oxy-fuel combustion characteristics and kinetics of petrochemical wastewater sludge using thermogravimetric analysisJianbiao Chen, Lin Mu, Jingcheng Cai, et al.
Fertility and Sterility|June 5, 2007
Alteration of focal adhesion kinase expression in eutopic endometrium of women with endometriosisLin Mu, Wei Zheng, Liang Wang, et al.
Rheumatology (Oxford, England)|April 28, 2020
Frequencies and predictors of the Lupus Low Disease Activity State and remission in treatment-naïve patients with systemic lupus erythematosusDai Gao, Yanjie Hao, Lin Mu, et al.
Food Science & Nutrition|March 9, 2019
Effects of processing method on chemical compositions and nutritional quality of ready-to-eat sea cucumber (<i>Apostichopus japonicus</i>)Meng Li, Yanxia Qi, Lin Mu, et al.
The Journal of Craniofacial Surgery|November 2, 2021
Relationship Between Masticatory Muscle Size and Bone Regeneration After Mandibular Angle OsteotomyYuanliang Huang, Liya Yang, Yanxian Lin, et al.
Pageof 24