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Foods (Basel, Switzerland)|August 7, 2021
Analysis of Food Production and Consumption Based on the Emergy Method in KazakhstanMengmeng Jia, Lin ZhenFoods (Basel, Switzerland)|November 26, 2022
Food Consumption Characteristics and Influencing Factors in a Grassland Transect of Inner Mongolia Based on the Emergy MethodMengmeng Jia, Lin ZhenEnvironmental Management|January 6, 2004
Operational indicators for measuring agricultural sustainability in developing countriesLin Zhen, Jayant K RoutrayBMC Pregnancy and Childbirth|November 29, 2025
Case series of 9 cases of intra-abdominal hemorrhage in mid- to late-term pregnancyDong Xiao, Lin-Zhen WuFoods (Basel, Switzerland)|March 11, 2023
Food Production and Consumption in Ordos of Inner MongoliaYexuan Liu, Lin Zhen, Yunfeng HuFoods (Basel, Switzerland)|June 10, 2023
Crop Production and Security in Ningjin County of the North China PlainShuang Wang, Lin Zhen, Yunfeng HuFoods (Basel, Switzerland)|September 9, 2023
For a Better Quality of Beef: The Challenge from Growing Livestock on Limited Grasslands with a Production-Consumption Balance PerspectiveZhichao Xue, Huimin Yan, Lin ZhenNutrients|January 21, 2022
Changing Food Consumption and Nutrition Intake in KazakhstanMengmeng Jia, Lin Zhen, Yu XiaoFoods (Basel, Switzerland)|June 10, 2023
Changes in Household Dietary Diversity in Herder Communities over the Past 20 Years: Evidence from Xilin Gol Grassland of ChinaWanni Yang, Lin Zhen, Yunjie WeiScientific Reports|February 20, 2019
Assessment of Land-Use and Land-Cover Change in Guangxi, ChinaYunfeng Hu, Batunacun, Lin Zhen, et al.Pageof 10