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Advances in Nutrition (Bethesda, Md.)|August 18, 2024
The Effect of Whole-Diet Interventions on Memory and Cognitive Function in Healthy Older Adults - A Systematic ReviewLina Tingö, Cecilia Bergh, Julia Rode, et al.Nutrients|October 14, 2022
Potential Modulation of Inflammation by Probiotic and Omega-3 Supplementation in Elderly with Chronic Low-Grade Inflammation-A Randomized, Placebo-Controlled TrialLina Tingö, Ashley N Hutchinson, Cecilia Bergh, et al.Nutrients|September 2, 2020
Differences in Gut Microbiome Composition between Senior Orienteering Athletes and Community-Dwelling Older AdultsFrida Fart, Sukithar Kochappi Rajan, Rebecca Wall, et al.International Journal of Molecular Sciences|May 27, 2023
Potential Modulation of Inflammation and Physical Function by Combined Probiotics, Omega-3 Supplementation and Vitamin D Supplementation in Overweight/Obese Patients with Chronic Low-Grade Inflammation: A Randomized, Placebo-Controlled TrialLena Kopp, Anna Schweinlin, Lina Tingö, et al.Brain, Behavior, and Immunity|September 21, 2025
Micro-encapsulation differentially impacts probiotic effects on brain structure and function in an elderly population - A randomised placebo-controlled trialJulia Rode, Ashley N Hutchinson, Myrto S Chatzopoulou, et al.Allergy, Asthma, and Clinical Immunology : Official Journal of the Canadian Society of Allergy and Clinical Immunology|May 5, 2026
Effects of pre- and postnatal probiotic and ω-3 fatty acid supplementation on cytokine and chemokine responses to allergens and TLR ligands during infancyCibely C Fontes-Oliveira, Amanda Nylén, Johanna Ljung, et al.Pageof 2