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Lindsay Sawyer

Showing results (1-10 of 25) with videos related to

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Frontiers in Physiology|June 7, 2021
β-Lactoglobulin and Glycodelin: Two Sides of the Same Coin?Lindsay Sawyer
Journal of Molecular Biology|June 11, 2002
The ligand-binding site of bovine beta-lactoglobulin: evidence for a function?George Kontopidis, Carl Holt, Lindsay Sawyer
Journal of Agricultural and Food Chemistry|December 22, 2005
Binding of the pepper alkaloid piperine to bovine beta-lactoglobulin: circular dichroism spectroscopy and molecular modeling studyFerenc Zsila, Eszter Hazai, Lindsay Sawyer
Acta Crystallographica. Section F, Structural Biology Communications|November 6, 2014
Ovine β-lactoglobulin at atomic resolutionGeorge Kontopidis, Anna Nordle Gilliver, Lindsay Sawyer
Chemical Biology & Drug Design|February 21, 2016
β-lactoglobulin-pectin Nanoparticle-based Oral Drug Delivery System for Potential Treatment of Colon CancerZhila Izadi, Adeleh Divsalar, Ali Akbar Saboury, et al.
Acta Crystallographica. Section B, Structural Science|March 23, 2006
Effect of pressure on the crystal structure of alpha-glycylglycine to 4.7 GPa; application of Hirshfeld surfaces to analyse contacts on increasing pressureStephen A Moggach, David R Allan, Simon Parsons, et al.
Acta Crystallographica. Section B, Structural Science|January 22, 2005
Effect of pressure on the crystal structure of L-serine-I and the crystal structure of L-serine-II at 5.4 GPaStephen A Moggach, David R Allan, Carole A Morrison, et al.
Journal of Synchrotron Radiation|August 27, 2005
The effect of pressure on the crystal structure of hexagonal L-cystineStephen A Moggach, David R Allan, Simon Parsons, et al.
Food Chemistry|June 15, 2020
Efficiency of milk proteins in eliminating practical limitations of β-carotene in hydrated polar solutionZahra Allahdad, Mehdi Varidi, Reza Zadmard, et al.
International Journal of Biological Macromolecules|June 8, 2018
Thermodynamic, crystallographic and computational studies of non-mammalian fatty acid binding to bovine β-LactoglobulinMagdalini Rovoli, Trias Thireou, Yvan Choiset, et al.
Pageof 3

Showing results (1-10 of 25) with videos related to

Sort By:
Pageof 3
Frontiers in Physiology|June 7, 2021
β-Lactoglobulin and Glycodelin: Two Sides of the Same Coin?Lindsay Sawyer
Journal of Molecular Biology|June 11, 2002
The ligand-binding site of bovine beta-lactoglobulin: evidence for a function?George Kontopidis, Carl Holt, Lindsay Sawyer
Journal of Agricultural and Food Chemistry|December 22, 2005
Binding of the pepper alkaloid piperine to bovine beta-lactoglobulin: circular dichroism spectroscopy and molecular modeling studyFerenc Zsila, Eszter Hazai, Lindsay Sawyer
Acta Crystallographica. Section F, Structural Biology Communications|November 6, 2014
Ovine β-lactoglobulin at atomic resolutionGeorge Kontopidis, Anna Nordle Gilliver, Lindsay Sawyer
Chemical Biology & Drug Design|February 21, 2016
β-lactoglobulin-pectin Nanoparticle-based Oral Drug Delivery System for Potential Treatment of Colon CancerZhila Izadi, Adeleh Divsalar, Ali Akbar Saboury, et al.
Acta Crystallographica. Section B, Structural Science|March 23, 2006
Effect of pressure on the crystal structure of alpha-glycylglycine to 4.7 GPa; application of Hirshfeld surfaces to analyse contacts on increasing pressureStephen A Moggach, David R Allan, Simon Parsons, et al.
Acta Crystallographica. Section B, Structural Science|January 22, 2005
Effect of pressure on the crystal structure of L-serine-I and the crystal structure of L-serine-II at 5.4 GPaStephen A Moggach, David R Allan, Carole A Morrison, et al.
Journal of Synchrotron Radiation|August 27, 2005
The effect of pressure on the crystal structure of hexagonal L-cystineStephen A Moggach, David R Allan, Simon Parsons, et al.
Food Chemistry|June 15, 2020
Efficiency of milk proteins in eliminating practical limitations of β-carotene in hydrated polar solutionZahra Allahdad, Mehdi Varidi, Reza Zadmard, et al.
International Journal of Biological Macromolecules|June 8, 2018
Thermodynamic, crystallographic and computational studies of non-mammalian fatty acid binding to bovine β-LactoglobulinMagdalini Rovoli, Trias Thireou, Yvan Choiset, et al.
Pageof 3