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Lindsey Smith

Showing results (41-50 of 234) with videos related to

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American Journal of Public Health|March 24, 2022
Perceived Message Effectiveness of the Meatless Monday Campaign: An Experiment With US AdultsHannah-Therese Rayala, Natalia Rebolledo, Marissa G Hall, et al.
Public Health Nutrition|July 9, 2019
Cross-sectional association between diet quality and cardiometabolic risk by education level in Mexican adultsNancy López-Olmedo, Barry M Popkin, Penny Gordon-Larsen, et al.
Plos Medicine|February 12, 2020
An evaluation of Chile's Law of Food Labeling and Advertising on sugar-sweetened beverage purchases from 2015 to 2017: A before-and-after studyLindsey Smith Taillie, Marcela Reyes, M Arantxa Colchero, et al.
Journal of the American Medical Directors Association|October 3, 2020
Developments in the Market for Assisted Living: Residential Care Availability in 2017Portia Y Cornell, Wenhan Zhang, Lindsey Smith, et al.
Frontiers in Public Health|September 24, 2025
Prevalence of ultra-processed foods and beverages in newly launched products across the Americas: a comparison between the United States and Latin American countries from 2018 to 2023Gabriela Vatavuk-Serrati, Katie A Meyer, Donna R Miles, et al.
BMC Medicine|January 28, 2025
Changes in the critical nutrient content of packaged foods and beverages after the full implementation of the Chilean Food Labelling and Advertising Law: a repeated cross-sectional studyNatalia Rebolledo, Pedro Ferrer-Rosende, Marcela Reyes, et al.
International Journal of Environmental Research and Public Health|January 8, 2023
Reformulation of Top-Selling Processed and Ultra-Processed Foods and Beverages in the Peruvian Food Supply after Front-of-Package Warning Label PolicyLorena Saavedra-Garcia, Mayra Meza-Hernández, Francisco Diez-Canseco, et al.
Nutrition Reviews|July 23, 2019
Governmental policies to reduce unhealthy food marketing to childrenLindsey Smith Taillie, Emily Busey, Fernanda Mediano Stoltze, et al.
Preventive Medicine|January 2, 2023
Should messages discourage sugary drinks, encourage water, or both? A randomized experiment with U.S. parentsAnna H Grummon, Allison J Lazard, Lindsey Smith Taillie, et al.
Preventive Medicine|February 18, 2019
How should sugar-sweetened beverage health warnings be designed? A randomized experimentAnna H Grummon, Marissa G Hall, Lindsey Smith Taillie, et al.
Pageof 24

Showing results (41-50 of 234) with videos related to

Sort By:
Pageof 24
American Journal of Public Health|March 24, 2022
Perceived Message Effectiveness of the Meatless Monday Campaign: An Experiment With US AdultsHannah-Therese Rayala, Natalia Rebolledo, Marissa G Hall, et al.
Public Health Nutrition|July 9, 2019
Cross-sectional association between diet quality and cardiometabolic risk by education level in Mexican adultsNancy López-Olmedo, Barry M Popkin, Penny Gordon-Larsen, et al.
Plos Medicine|February 12, 2020
An evaluation of Chile's Law of Food Labeling and Advertising on sugar-sweetened beverage purchases from 2015 to 2017: A before-and-after studyLindsey Smith Taillie, Marcela Reyes, M Arantxa Colchero, et al.
Journal of the American Medical Directors Association|October 3, 2020
Developments in the Market for Assisted Living: Residential Care Availability in 2017Portia Y Cornell, Wenhan Zhang, Lindsey Smith, et al.
Frontiers in Public Health|September 24, 2025
Prevalence of ultra-processed foods and beverages in newly launched products across the Americas: a comparison between the United States and Latin American countries from 2018 to 2023Gabriela Vatavuk-Serrati, Katie A Meyer, Donna R Miles, et al.
BMC Medicine|January 28, 2025
Changes in the critical nutrient content of packaged foods and beverages after the full implementation of the Chilean Food Labelling and Advertising Law: a repeated cross-sectional studyNatalia Rebolledo, Pedro Ferrer-Rosende, Marcela Reyes, et al.
International Journal of Environmental Research and Public Health|January 8, 2023
Reformulation of Top-Selling Processed and Ultra-Processed Foods and Beverages in the Peruvian Food Supply after Front-of-Package Warning Label PolicyLorena Saavedra-Garcia, Mayra Meza-Hernández, Francisco Diez-Canseco, et al.
Nutrition Reviews|July 23, 2019
Governmental policies to reduce unhealthy food marketing to childrenLindsey Smith Taillie, Emily Busey, Fernanda Mediano Stoltze, et al.
Preventive Medicine|January 2, 2023
Should messages discourage sugary drinks, encourage water, or both? A randomized experiment with U.S. parentsAnna H Grummon, Allison J Lazard, Lindsey Smith Taillie, et al.
Preventive Medicine|February 18, 2019
How should sugar-sweetened beverage health warnings be designed? A randomized experimentAnna H Grummon, Marissa G Hall, Lindsey Smith Taillie, et al.
Pageof 24