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Linhai Wu

Showing results (41-50 of 48) with videos related to

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International Journal of Environmental Research and Public Health|November 2, 2018
Effects of Food-Additive-Information on Consumers' Willingness to Accept Food with AdditivesYingqi Zhong, Linhai Wu, Xiujuan Chen, et al.
Foods (Basel, Switzerland)|November 26, 2022
A Review of the Challenges Facing Global Commercialization of the Artificial Meat IndustryWeijun Liu, Zhipeng Hao, Wojciech J Florkowski, et al.
Frontiers in Public Health|December 6, 2021
Enterprise Food Fraud in China: Key Factors Identification From Social Co-governance PerspectiveLiangyun Niu, Mo Chen, Xiujuan Chen, et al.
Environmental Science and Pollution Research International|October 27, 2016
Investigation of the disposal of dead pigs by pig farmers in mainland China by simulation experimentLinhai Wu, Guoyan Xu, Qingguang Li, et al.
Entropy (Basel, Switzerland)|March 6, 2021
Computer Vision Based Automatic Recognition of Pointer Instruments: Data Set Optimization and ReadingLu Wang, Peng Wang, Linhai Wu, et al.
Tropical Animal Health and Production|June 22, 2016
Influence of pig farmer characteristics on improper use of veterinary drugsXiujuan Chen, Linhai Wu, Xuyan Xie, et al.
Environmental Science and Pollution Research International|December 5, 2016
Influential impacts of combined government policies for safe disposal of dead pigs on farmer behaviorXiujuan Chen, Guangqian Qiu, Linhai Wu, et al.
International Journal of Environmental Research and Public Health|September 29, 2019
Consumers' Willingness to Pay for Food with Information on Animal Welfare, Lean Meat Essence Detection, and TraceabilityLingling Xu, Xixi Yang, Linhai Wu, et al.
Pageof 5

Showing results (41-50 of 48) with videos related to

Sort By:
Pageof 5
You have reached the last page of results.This site can display upto 48 results.
International Journal of Environmental Research and Public Health|November 2, 2018
Effects of Food-Additive-Information on Consumers' Willingness to Accept Food with AdditivesYingqi Zhong, Linhai Wu, Xiujuan Chen, et al.
Foods (Basel, Switzerland)|November 26, 2022
A Review of the Challenges Facing Global Commercialization of the Artificial Meat IndustryWeijun Liu, Zhipeng Hao, Wojciech J Florkowski, et al.
Frontiers in Public Health|December 6, 2021
Enterprise Food Fraud in China: Key Factors Identification From Social Co-governance PerspectiveLiangyun Niu, Mo Chen, Xiujuan Chen, et al.
Environmental Science and Pollution Research International|October 27, 2016
Investigation of the disposal of dead pigs by pig farmers in mainland China by simulation experimentLinhai Wu, Guoyan Xu, Qingguang Li, et al.
Entropy (Basel, Switzerland)|March 6, 2021
Computer Vision Based Automatic Recognition of Pointer Instruments: Data Set Optimization and ReadingLu Wang, Peng Wang, Linhai Wu, et al.
Tropical Animal Health and Production|June 22, 2016
Influence of pig farmer characteristics on improper use of veterinary drugsXiujuan Chen, Linhai Wu, Xuyan Xie, et al.
Environmental Science and Pollution Research International|December 5, 2016
Influential impacts of combined government policies for safe disposal of dead pigs on farmer behaviorXiujuan Chen, Guangqian Qiu, Linhai Wu, et al.
International Journal of Environmental Research and Public Health|September 29, 2019
Consumers' Willingness to Pay for Food with Information on Animal Welfare, Lean Meat Essence Detection, and TraceabilityLingling Xu, Xixi Yang, Linhai Wu, et al.
Pageof 5