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Food Chemistry|September 7, 2017
An analysis of the changes on intermediate products during the thermal processing of black garlicHeng Yuan, Linjuan Sun, Min Chen, et al.
Journal of Food Science|June 15, 2016
The Comparison of the Contents of Sugar, Amadori, and Heyns Compounds in Fresh and Black GarlicHeng Yuan, Linjuan Sun, Min Chen, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research|October 19, 2020
[Investigation of benzo(a)pyrene contamination in edible vegetable oil sold in Henan Province from 2017 to 2019]Jiying Zhao, Linjuan Sun, Lijie Ma, et al.
Brain Research|April 13, 2010
Effects of cysteamine on MPTP-induced dopaminergic neurodegeneration in miceLinjuan Sun, Shengli Xu, Ming Zhou, et al.
Frontiers in Oncology|September 12, 2022
The molecular mechanisms of ferroptosis and its role in glioma progression and treatmentMengyang Lu, Yuanshuai Zhou, Linjuan Sun, et al.
Frontiers in Cardiovascular Medicine|January 6, 2023
Research landscape of exosomes in platelets from 2000 to 2022: A bibliometric analysisMin Zhan, Shengnan Shi, Xiaoyu Zheng, et al.
Phytomedicine : International Journal of Phytotherapy and Phytopharmacology|June 30, 2022
A systematic review and meta-analysis for the primary prevention of high risk of stroke by Nao-an capsulesLiuding Wang, Xueming Fan, Wanqing Du, et al.
Technology in Cancer Research & Treatment|March 24, 2023
NRF1 Regulates the Epithelial Mesenchymal Transition of Breast Cancer by Modulating ROS HomeostasisLinjuan Sun, Nan Ouyang, Shaheryar Shafi, et al.
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