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Food Chemistry|December 25, 2025
Enhancing high-fibre cereal food quality through microbial-enzymatic processing: Mechanisms, applications, and prospectsMengchuan He, András Koris, Attila Csighy, et al.
Cytokine & Growth Factor Reviews|November 20, 2024
JAK inhibitors in immune regulation and treatment of vitiligoKewei Liu, Linyi Zhou, Meihui Shi, et al.
British Journal of Clinical Pharmacology|September 12, 2024
Efficacy and safety of antidepressants for pain in older adults: A systematic review and meta-analysisSujita W Narayan, Vasi Naganathan, Lisa Vizza, et al.
Foods (Basel, Switzerland)|April 15, 2025
Exogenous Gibberellin Delays Postharvest Leaf Senescence in Pak Choi by Modulating Transcriptomic and Metabolomic ProfilesDan Wang, Xiuyun Zhao, Tongbing Su, et al.
Frontiers in Microbiology|January 29, 2025
Highly pathogenic bovine viral diarrhea virus BJ-11 unveils genetic evolution related to virulence in calvesYuanyuan Zhang, Jing Cheng, Yu Guo, et al.
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