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Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|August 21, 2013
Hydroxyl radical induced by lipid in Maillard reaction model system promotes diet-derived N(ε)-carboxymethyllysine formationLipeng Han, Lin Li, Bing Li, et al.Journal of Food Protection|May 7, 2013
Review of the characteristics of food-derived and endogenous ne-carboxymethyllysineLipeng Han, Lin Li, Bing Li, et al.Food Chemistry|March 29, 2022
Nondestructive visualization and quantification of total acid and reducing sugar contents in fermented grains by combining spectral and color data through hyperspectral imagingXinna Jiang, Jianping Tian, Haoping Huang, et al.Journal of the Science of Food and Agriculture|November 18, 2022
Rapid nondestructive detecting of sorghum varieties based on hyperspectral imaging and convolutional neural networkYouhua Bu, Xinna Jiang, Jianping Tian, et al.International Journal of Biological Macromolecules|April 19, 2020
Gentamicin decorated phosphatidylcholine-chitosan nanoparticles against biofilms and intracellular bacteriaYuanhao Qiu, Dan Xu, Guoqing Sui, et al.Food Chemistry|May 23, 2024
Effects of polysaccharides on colonic targeting and colonic fermentation of ovalbumin-ferulic acid based emulsionHesheng Liu, Zhenzhen Huang, Ting Xin, et al.Analytical Methods : Advancing Methods and Applications|September 23, 2023
Multicomponent hyperspectral grade evaluation of ilmenite using spectral-spatial joint featuresXinqiang Yi, Manjiao Chen, Wang Guo, et al.Journal of the Science of Food and Agriculture|December 4, 2020
The inhibitory effects of sesamol and sesamolin on the glycidyl esters formation during deodorization of vegetables oilsLipeng Han, Jiahui Li, Shujie Wang, et al.Journal of Food Protection|March 26, 2021
Effects of Methyl Cellulose and Soybean Protein Isolate Coating on Amount of Oil and Chemical Hazards in Chinese Fried Dough CakeLipeng Han, Y E He, Shujie Wang, et al.ACS Applied Materials & Interfaces|November 15, 2025
Pioneering NTA-Chelating Resin Methodology for Sequential Th(IV) Capture from Highly Acidic MediaKesheng Hu, Yaowen Zhang, Lipeng Han, et al.Pageof 3