Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Liping Sun

Showing results (301-310 of 595) with videos related to

Pageof 60
Sort By:
Journal of Cardiothoracic and Vascular Anesthesia|September 30, 2021
Age-Related Changes in Cerebral Hemodynamics in Children Undergoing Congenital Cardiac Surgery: A Prospective Observational StudyLiping Sun, Kan Zhang, Hualin Chen, et al.
Disease Markers|March 4, 2022
Site-Specific Hypermethylation of SST 1stExon as a Biomarker for Predicting the Risk of Gastrointestinal Tract CancersXiantong Dai, Xin Sun, Ying Wu, et al.
International Journal of Biological Macromolecules|May 12, 2023
Improving the emulsification performance of adlay seed starch by esterification combined with ultrasonication and enzymatic treatmentYuan Xu, Liping Sun, Ying Gu, et al.
Evidence-Based Complementary and Alternative Medicine : Ecam|July 4, 2020
Cortex <i>Cercis chinensis</i> Granules Attenuate <i>Streptococcus pneumoniae</i> Virulence by Targeting PneumolysinYan Xu, Yanbo Wang, Yinan Guo, et al.
International Journal of Biological Macromolecules|December 15, 2024
Stability and in vitro digestion behavior of astaxanthin-loaded Pickering emulsions stabilized by OSA-modified starch: Influence of oil phase contentYuan Xu, Ying Gu, Liping Sun, et al.
Food Chemistry: X|January 28, 2025
Breaking barriers: Elevating legume protein functionality in food products through non-thermal technologiesYuanyuan Wei, Delu Ning, Liping Sun, et al.
Food Chemistry|June 21, 2024
Influence of gelatinized octenyl succinic anhydride-modified waxy adlay seed starch on the properties of astaxanthin-loaded emulsions: Emulsion properties, stability and in vitro digestion propertiesYuan Xu, Liping Sun, Yongliang Zhuang, et al.
Medicine|December 5, 2023
Association between parental occupational exposure and the risk of asthma in offspring: A meta-analysis and systematic reviewXiaoting Ren, Lie Wang, Zhongtian Wang, et al.
Food Chemistry: X|May 31, 2024
Recent advances of fermented fruits: A review on strains, fermentation strategies, and functional activitiesXinyu Yuan, Tao Wang, Liping Sun, et al.
Transfusion Clinique Et Biologique : Journal De La Societe Francaise De Transfusion Sanguine|September 28, 2024
Profiles of differential expression of miRNAs in the late stage of red blood cell preservation and their potential rolesYajie Wang, Yiming Ma, Liping Sun, et al.
Pageof 60

Showing results (301-310 of 595) with videos related to

Sort By:
Pageof 60
Journal of Cardiothoracic and Vascular Anesthesia|September 30, 2021
Age-Related Changes in Cerebral Hemodynamics in Children Undergoing Congenital Cardiac Surgery: A Prospective Observational StudyLiping Sun, Kan Zhang, Hualin Chen, et al.
Disease Markers|March 4, 2022
Site-Specific Hypermethylation of SST 1stExon as a Biomarker for Predicting the Risk of Gastrointestinal Tract CancersXiantong Dai, Xin Sun, Ying Wu, et al.
International Journal of Biological Macromolecules|May 12, 2023
Improving the emulsification performance of adlay seed starch by esterification combined with ultrasonication and enzymatic treatmentYuan Xu, Liping Sun, Ying Gu, et al.
Evidence-Based Complementary and Alternative Medicine : Ecam|July 4, 2020
Cortex <i>Cercis chinensis</i> Granules Attenuate <i>Streptococcus pneumoniae</i> Virulence by Targeting PneumolysinYan Xu, Yanbo Wang, Yinan Guo, et al.
International Journal of Biological Macromolecules|December 15, 2024
Stability and in vitro digestion behavior of astaxanthin-loaded Pickering emulsions stabilized by OSA-modified starch: Influence of oil phase contentYuan Xu, Ying Gu, Liping Sun, et al.
Food Chemistry: X|January 28, 2025
Breaking barriers: Elevating legume protein functionality in food products through non-thermal technologiesYuanyuan Wei, Delu Ning, Liping Sun, et al.
Food Chemistry|June 21, 2024
Influence of gelatinized octenyl succinic anhydride-modified waxy adlay seed starch on the properties of astaxanthin-loaded emulsions: Emulsion properties, stability and in vitro digestion propertiesYuan Xu, Liping Sun, Yongliang Zhuang, et al.
Medicine|December 5, 2023
Association between parental occupational exposure and the risk of asthma in offspring: A meta-analysis and systematic reviewXiaoting Ren, Lie Wang, Zhongtian Wang, et al.
Food Chemistry: X|May 31, 2024
Recent advances of fermented fruits: A review on strains, fermentation strategies, and functional activitiesXinyu Yuan, Tao Wang, Liping Sun, et al.
Transfusion Clinique Et Biologique : Journal De La Societe Francaise De Transfusion Sanguine|September 28, 2024
Profiles of differential expression of miRNAs in the late stage of red blood cell preservation and their potential rolesYajie Wang, Yiming Ma, Liping Sun, et al.
Pageof 60