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Molecular Plant-Microbe Interactions : MPMI|November 3, 2010
The Nod factor-independent symbiotic signaling pathway: development of Agrobacterium rhizogenes-mediated transformation for the legume Aeschynomene indicaKatia Bonaldi, Hassen Gherbi, Claudine Franche, et al.
Journal of the Science of Food and Agriculture|August 16, 2019
A new analytical method to measure S-methyl-l-methionine in grape juice reveals the influence of yeast on dimethyl sulfide production during fermentationRebecca C Deed, Lisa I Pilkington, Mandy Herbst-Johnstone, et al.
Molecules (Basel, Switzerland)|December 21, 2017
GPCR Modulation of Thieno[2,3-b]pyridine Anti-Proliferative AgentsAyesha Zafar, Suat Sari, Euphemia Leung, et al.
Food Chemistry|September 11, 2021
First use of grape waste-derived building blocks to yield antimicrobial materialsRebecca E Jelley, Alex J Lee, Zoran Zujovic, et al.
Medchemcomm|September 21, 2020
The cytotoxic potential of cationic triangulenes against tumour cellsEuphemia Leung, Lisa I Pilkington, Mohinder M Naiya, et al.
Journal of Controlled Release : Official Journal of the Controlled Release Society|September 4, 2021
Photosensitive drug delivery systems for cancer therapy: Mechanisms and applicationsPatrick Pan, Darren Svirskis, Shaun W P Rees, et al.
Journal of Agricultural and Food Chemistry|August 14, 2020
Synthesis and Biological Testing of Ester Pheromone Analogues for Two Fruitworm Moths (Carposinidae)Andrew M Twidle, David M Suckling, Asha Chhagan, et al.
Journal of Chromatography. A|January 21, 2018
Facile gas chromatography-tandem mass spectrometry stable isotope dilution method for the quantification of sesquiterpenes in grapeNina Duhamel, Davide Slaghenaufi, Lisa I Pilkington, et al.
Scientific Reports|October 25, 2024
Safe subdural administration and retention of a neurotrophin-3-delivering hydrogel in a rat model of spinal cord injurySvenja Meissner, Salvador Lopez, Shaun Rees, et al.
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