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Advances in Nutrition (Bethesda, Md.)|May 15, 2020
Criterion-Related Validity of Spectroscopy-Based Skin Carotenoid Measurements as a Proxy for Fruit and Vegetable Intake: A Systematic ReviewMarcela D Radtke, Stephanie Jilcott Pitts, Lisa Jahns, et al.Journal of the Academy of Nutrition and Dietetics|September 13, 2016
Measures of Diet Quality across Calendar and Winter Holiday Seasons among Midlife Women: A 1-Year Longitudinal Study Using the Automated Self-Administered 24-Hour RecallLisa Jahns, LuAnn K Johnson, Angela J Scheett, et al.Journal of the Academy of Nutrition and Dietetics|March 12, 2022
Incorporating the Dietary Guidelines for Americans Vegetable Recommendations into the Diet Alters Dietary Intake Patterns of Other Foods and Improves Diet Quality in Adults with Overweight and ObesityShanon L Casperson, Lisa Jahns, Sara E Duke, et al.Public Health Nutrition|February 20, 2018
A non-invasive assessment of skin carotenoid status through reflection spectroscopy is a feasible, reliable and potentially valid measure of fruit and vegetable consumption in a diverse community sampleStephanie Bell Jilcott Pitts, Lisa Jahns, Qiang Wu, et al.Nutrition Reviews|May 5, 2026
US Adolescent Dairy Consumption and Mental and Physical Health Outcomes in Diverse Populations: A Systematic ReviewMarcela D Radtke, Gretchen L George, Lisa Jahns, et al.The American Journal of Clinical Nutrition|July 11, 2014
Skin and plasma carotenoid response to a provided intervention diet high in vegetables and fruit: uptake and depletion kineticsLisa Jahns, LuAnn K Johnson, Susan T Mayne, et al.Advances in Nutrition (Bethesda, Md.)|January 19, 2017
Innovative Techniques for Evaluating Behavioral Nutrition InterventionsRachel E Scherr, Kevin D Laugero, Dan J Graham, et al.Nutrition Journal|November 23, 2019
Concurrent validity of skin carotenoid status as a concentration biomarker of vegetable and fruit intake compared to multiple 24-h recalls and plasma carotenoid concentrations across one year: a cohort studyLisa Jahns, LuAnn K Johnson, Zach Conrad, et al.Journal of the Academy of Nutrition and Dietetics|October 29, 2015
Diet Quality of Items Advertised in Supermarket Sales Circulars Compared to Diets of the US Population, as Assessed by the Healthy Eating Index-2010Lisa Jahns, Angela J Scheett, LuAnn K Johnson, et al.Nutrients|May 20, 2015
Nutritional adequacy of dietary intake in women with anorexia nervosaSusan K Raatz, Lisa Jahns, LuAnn K Johnson, et al.Pageof 7