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The Journal of Allergy and Clinical Immunology|January 18, 2011
Epidemiology of food allergyScott H Sicherer
The Journal of Allergy and Clinical Immunology|January 8, 2005
Food protein-induced enterocolitis syndrome: case presentations and management lessonsScott H Sicherer
Lancet (London, England)|September 21, 2002
Food allergyScott H Sicherer
Pediatrics|June 5, 2003
Clinical aspects of gastrointestinal food allergy in childhoodScott H Sicherer
Annals of Allergy, Asthma & Immunology : Official Publication of the American College of Allergy, Asthma, & Immunology|May 7, 2002
Clinical update on peanut allergyScott H Sicherer
The Mount Sinai Journal of Medicine, New York|September 14, 2011
Food allergyScott H Sicherer
The Journal of Allergy and Clinical Immunology|March 6, 2003
Advances in anaphylaxis and hypersensitivity reactions to foods, drugs, and insect venomScott H Sicherer
The Journal of Allergy and Clinical Immunology|December 4, 2004
Risk of severe allergic reactions from the use of potassium iodide for radiation emergenciesScott H Sicherer
The Journal of Allergy and Clinical Immunology. in Practice|August 27, 2022
The Development of Age-Based Food Allergy Educational Handouts for Caregivers and Patients: A Work Group Report of the AAAAI Adverse Reactions to Foods CommitteeJennifer S LeBovidge, Linda J Herbert, Ashley Ramos, et al.
The Journal of Allergy and Clinical Immunology. in Practice|June 23, 2020
The Psychosocial Impact of Food Protein-Induced Enterocolitis SyndromeMichelle C Maciag, Linda J Herbert, Scott H Sicherer, et al.
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