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The Journal of Nutrition|May 31, 2022
Equal Weighting of the Healthy Eating Index-2010 Components May Not be Appropriate for PregnancyJulie M Petersen, Ashley I Naimi, Sharon I Kirkpatrick, et al.
The Journal of Nutrition|September 22, 2025
Does Diet Quality Change from Periconception to 3 y Postpartum? Findings from a Large United States CohortQianhui Jin, Sara M Parisi, Sharon I Kirkpatrick, et al.
The Journal of Nutrition|December 20, 2023
Periconceptional Dietary Patterns and Adverse Pregnancy and Birth OutcomesLisa M Bodnar, Sharon I Kirkpatrick, Sara M Parisi, et al.
The American Journal of Clinical Nutrition|June 15, 2023
Is the Association Between Fruits and Vegetables and Preeclampsia Due to Higher Dietary Vitamin C and Carotenoid Intakes?Lisa M Bodnar, Sharon I Kirkpatrick, James M Roberts, et al.
The Journal of Nutrition|June 4, 2023
Experiences of Racial Discrimination and Periconceptional Diet QualityLisa M Bodnar, Angela Odoms-Young, Sharon I Kirkpatrick, et al.
Journal of the American Heart Association|August 19, 2024
Periconceptional Dietary Quality and Metabolic Syndrome at 3 Years PostpartumLisa M Bodnar, Qianhui Jin, Ashley I Naimi, et al.
Epidemiology (Cambridge, Mass.)|August 15, 2025
Algorithm Selection for Estimating Causal Effects: An example using the Nulliparous Pregnancy Outcomes Study: Monitoring Mothers to BeZhaohua Zeng, Lisa M Bodnar, Ashley I Naimi
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