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Current Heart Failure Reports
|
May 25, 2007
Nutrition and cardiomyopathy: lessons from spontaneous animal models
Lisa M Freeman, John E Rush
American Journal of Veterinary Research
|
February 15, 2002
Identification and concentration of soy isoflavones in commercial cat foods
Michael H Court, Lisa M Freeman
Journal of the American Veterinary Medical Association
|
January 2, 2010
Evaluation of calorie density and feeding directions for commercially available diets designed for weight loss in dogs and cats
Deborah E Linder, Lisa M Freeman
Journal of Veterinary Emergency and Critical Care (San Antonio, Tex. : 2001)
|
April 30, 2013
Comparison of various solutions to dissolve critical care diet clots
Valerie J Parker, Lisa M Freeman
The Canadian Veterinary Journal = La Revue Veterinaire Canadienne
|
July 2, 2013
Nutritional and microbial analysis of bully sticks and survey of opinions about pet treats
Lisa M Freeman, Nicol Janecko, J Scott Weese
The Canadian Veterinary Journal = La Revue Veterinaire Canadienne
|
June 4, 2019
Determinants of pet food purchasing decisions
Molly Schleicher, Sean B Cash, Lisa M Freeman
American Journal of Veterinary Research
|
January 26, 2019
Comparison of computed tomographic attenuation values for epaxial muscles in old and young dogs
James Sutherland-Smith, Dana Hutchinson, Lisa M Freeman
Journal of the American Veterinary Medical Association
|
September 3, 2014
Feeding practices of dog breeders in the United States and Canada
Kevin M Connolly, Cailin R Heinze, Lisa M Freeman
Journal of the American Veterinary Medical Association
|
January 1, 2014
Analysis of thiamine concentrations in commercial canned foods formulated for cats
Jessica E Markovich, Lisa M Freeman, Cailin R Heinze
American Journal of Veterinary Research
|
January 6, 2005
Assessment of lipid peroxidation and serum vitamin E concentration in dogs with immune-mediated hemolytic anemia
S Anna Pesillo, Lisa M Freeman, John E Rush
Page
of 13
Search research articles
Search
Showing results (11-20 of 129) with videos related to
Sort By:
Page
of 13
Current Heart Failure Reports
|
May 25, 2007
Nutrition and cardiomyopathy: lessons from spontaneous animal models
Lisa M Freeman, John E Rush
American Journal of Veterinary Research
|
February 15, 2002
Identification and concentration of soy isoflavones in commercial cat foods
Michael H Court, Lisa M Freeman
Journal of the American Veterinary Medical Association
|
January 2, 2010
Evaluation of calorie density and feeding directions for commercially available diets designed for weight loss in dogs and cats
Deborah E Linder, Lisa M Freeman
Journal of Veterinary Emergency and Critical Care (San Antonio, Tex. : 2001)
|
April 30, 2013
Comparison of various solutions to dissolve critical care diet clots
Valerie J Parker, Lisa M Freeman
The Canadian Veterinary Journal = La Revue Veterinaire Canadienne
|
July 2, 2013
Nutritional and microbial analysis of bully sticks and survey of opinions about pet treats
Lisa M Freeman, Nicol Janecko, J Scott Weese
The Canadian Veterinary Journal = La Revue Veterinaire Canadienne
|
June 4, 2019
Determinants of pet food purchasing decisions
Molly Schleicher, Sean B Cash, Lisa M Freeman
American Journal of Veterinary Research
|
January 26, 2019
Comparison of computed tomographic attenuation values for epaxial muscles in old and young dogs
James Sutherland-Smith, Dana Hutchinson, Lisa M Freeman
Journal of the American Veterinary Medical Association
|
September 3, 2014
Feeding practices of dog breeders in the United States and Canada
Kevin M Connolly, Cailin R Heinze, Lisa M Freeman
Journal of the American Veterinary Medical Association
|
January 1, 2014
Analysis of thiamine concentrations in commercial canned foods formulated for cats
Jessica E Markovich, Lisa M Freeman, Cailin R Heinze
American Journal of Veterinary Research
|
January 6, 2005
Assessment of lipid peroxidation and serum vitamin E concentration in dogs with immune-mediated hemolytic anemia
S Anna Pesillo, Lisa M Freeman, John E Rush
Page
of 13