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Lisa Miclotte

Showing results (1-10 of 4) with videos related to

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Critical Reviews in Food Science and Nutrition|April 5, 2019
Food processing, gut microbiota and the globesity problemLisa Miclotte, Tom Van de Wiele
Frontiers in Microbiology|February 27, 2024
Saccharomyces cerevisiae derived postbiotic alters gut microbiome metabolism in the human distal colon resulting in immunomodulatory potential <i>in vitro</i>Cindy Duysburgh, Lisa Miclotte, Justin B Green, et al.
Frontiers in Microbiology|November 30, 2020
Dietary Emulsifiers Alter Composition and Activity of the Human Gut Microbiota <i>in vitro</i>, Irrespective of Chemical or Natural Emulsifier OriginLisa Miclotte, Kim De Paepe, Leen Rymenans, et al.
Journal of Agricultural and Food Chemistry|July 1, 2017
Biocatalytic Synthesis of the Rare Sugar Kojibiose: Process Scale-Up and Application TestingKoen Beerens, Karel De Winter, Davy Van de Walle, et al.
Pageof 1

Showing results (1-10 of 4) with videos related to

Sort By:
Pageof 1
Critical Reviews in Food Science and Nutrition|April 5, 2019
Food processing, gut microbiota and the globesity problemLisa Miclotte, Tom Van de Wiele
Frontiers in Microbiology|February 27, 2024
Saccharomyces cerevisiae derived postbiotic alters gut microbiome metabolism in the human distal colon resulting in immunomodulatory potential <i>in vitro</i>Cindy Duysburgh, Lisa Miclotte, Justin B Green, et al.
Frontiers in Microbiology|November 30, 2020
Dietary Emulsifiers Alter Composition and Activity of the Human Gut Microbiota <i>in vitro</i>, Irrespective of Chemical or Natural Emulsifier OriginLisa Miclotte, Kim De Paepe, Leen Rymenans, et al.
Journal of Agricultural and Food Chemistry|July 1, 2017
Biocatalytic Synthesis of the Rare Sugar Kojibiose: Process Scale-Up and Application TestingKoen Beerens, Karel De Winter, Davy Van de Walle, et al.
Pageof 1