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Journal of Public Health Research
|
December 1, 2021
Feasibility of collaborating with independent Latino-owned restaurants to increase sales of a healthy combo meal
Lisa Poirier, Lucia Flores, Ivonne Rivera, et al.
Journal of Community Health
|
March 22, 2025
In-store Features and Healthy Food Availability Among Small Corner and Convenience Stores Serving Urban and Rural Maryland Communities
Yutong Xie, Emma C Lewis, Audrey Thomas, et al.
International Journal of Environmental Research and Public Health
|
December 11, 2022
Fresh Shelves, Healthy Pantries: A Pilot Intervention Trial in Baltimore City Food Pantries
Bengucan Gunen, Melissa M Reznar, Sally Yan, et al.
Journal of Hunger & Environmental Nutrition
|
September 23, 2024
Process evaluation and impact results of the worksite component of a multilevel, multicomponent obesity prevention trial in six Native American communities
Lisa Poirier, Melissa M Reznar, Caroline R Wensel, et al.
International Journal of Environmental Research and Public Health
|
July 2, 2021
Associations between Food Pantry Size and Distribution Method and Healthfulness of Foods Received by Clients in Baltimore City Food Pantries
Yuxuan Gu, Shahmir H Ali, Sally Yan, et al.
International Journal of Environmental Research and Public Health
|
December 29, 2018
B'more Healthy Corner Stores for Moms and Kids: Identifying Optimal Behavioral Economic Strategies to Increase WIC Redemptions in Small Urban Corner Stores
Caroline R Wensel, Angela C B Trude, Lisa Poirier, et al.
Ecology of Food and Nutrition
|
March 24, 2021
Exploring the Reasons for Low Usage and Informing Strategies to Improve Use of a Nonprofit Grocery Store in Baltimore City
Leena Daniel, Sarah J Hinman, Kaitlyn Harper, et al.
Journal of Hunger & Environmental Nutrition
|
February 11, 2025
Current Use and Demand for Digital Tools to Enhance Food Pantry Management: Findings from a Nationwide Survey
Samantha Sundermeir, Nina Martin, Lisa Poirier, et al.
Journal of Racial and Ethnic Health Disparities
|
November 11, 2024
Community Member Perceptions of Dollar Stores in Baltimore City, Maryland: "They are Not Progressive for the Communities"
Samantha M Sundermeir, Sydney R Santos, Emma C Lewis, et al.
Nutrients
|
December 28, 2021
Low Healthy Diet Self-Efficacy and Intentions Associated with High Sweet Snacks and Sugar Sweetened Beverages Consumption among African American Adolescents Recruited from Low-Income Neighborhoods in Baltimore
Isna A Fajarini, Mika Matsuzaki, Cara F Ruggiero, et al.
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of 4
Search research articles
Search
Showing results (11-20 of 33) with videos related to
Sort By:
Page
of 4
Journal of Public Health Research
|
December 1, 2021
Feasibility of collaborating with independent Latino-owned restaurants to increase sales of a healthy combo meal
Lisa Poirier, Lucia Flores, Ivonne Rivera, et al.
Journal of Community Health
|
March 22, 2025
In-store Features and Healthy Food Availability Among Small Corner and Convenience Stores Serving Urban and Rural Maryland Communities
Yutong Xie, Emma C Lewis, Audrey Thomas, et al.
International Journal of Environmental Research and Public Health
|
December 11, 2022
Fresh Shelves, Healthy Pantries: A Pilot Intervention Trial in Baltimore City Food Pantries
Bengucan Gunen, Melissa M Reznar, Sally Yan, et al.
Journal of Hunger & Environmental Nutrition
|
September 23, 2024
Process evaluation and impact results of the worksite component of a multilevel, multicomponent obesity prevention trial in six Native American communities
Lisa Poirier, Melissa M Reznar, Caroline R Wensel, et al.
International Journal of Environmental Research and Public Health
|
July 2, 2021
Associations between Food Pantry Size and Distribution Method and Healthfulness of Foods Received by Clients in Baltimore City Food Pantries
Yuxuan Gu, Shahmir H Ali, Sally Yan, et al.
International Journal of Environmental Research and Public Health
|
December 29, 2018
B'more Healthy Corner Stores for Moms and Kids: Identifying Optimal Behavioral Economic Strategies to Increase WIC Redemptions in Small Urban Corner Stores
Caroline R Wensel, Angela C B Trude, Lisa Poirier, et al.
Ecology of Food and Nutrition
|
March 24, 2021
Exploring the Reasons for Low Usage and Informing Strategies to Improve Use of a Nonprofit Grocery Store in Baltimore City
Leena Daniel, Sarah J Hinman, Kaitlyn Harper, et al.
Journal of Hunger & Environmental Nutrition
|
February 11, 2025
Current Use and Demand for Digital Tools to Enhance Food Pantry Management: Findings from a Nationwide Survey
Samantha Sundermeir, Nina Martin, Lisa Poirier, et al.
Journal of Racial and Ethnic Health Disparities
|
November 11, 2024
Community Member Perceptions of Dollar Stores in Baltimore City, Maryland: "They are Not Progressive for the Communities"
Samantha M Sundermeir, Sydney R Santos, Emma C Lewis, et al.
Nutrients
|
December 28, 2021
Low Healthy Diet Self-Efficacy and Intentions Associated with High Sweet Snacks and Sugar Sweetened Beverages Consumption among African American Adolescents Recruited from Low-Income Neighborhoods in Baltimore
Isna A Fajarini, Mika Matsuzaki, Cara F Ruggiero, et al.
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