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Lisa Poirier

Showing results (11-20 of 33) with videos related to

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Journal of Public Health Research|December 1, 2021
Feasibility of collaborating with independent Latino-owned restaurants to increase sales of a healthy combo mealLisa Poirier, Lucia Flores, Ivonne Rivera, et al.
Journal of Community Health|March 22, 2025
In-store Features and Healthy Food Availability Among Small Corner and Convenience Stores Serving Urban and Rural Maryland CommunitiesYutong Xie, Emma C Lewis, Audrey Thomas, et al.
International Journal of Environmental Research and Public Health|December 11, 2022
Fresh Shelves, Healthy Pantries: A Pilot Intervention Trial in Baltimore City Food PantriesBengucan Gunen, Melissa M Reznar, Sally Yan, et al.
Journal of Hunger & Environmental Nutrition|September 23, 2024
Process evaluation and impact results of the worksite component of a multilevel, multicomponent obesity prevention trial in six Native American communitiesLisa Poirier, Melissa M Reznar, Caroline R Wensel, et al.
International Journal of Environmental Research and Public Health|July 2, 2021
Associations between Food Pantry Size and Distribution Method and Healthfulness of Foods Received by Clients in Baltimore City Food PantriesYuxuan Gu, Shahmir H Ali, Sally Yan, et al.
International Journal of Environmental Research and Public Health|December 29, 2018
B'more Healthy Corner Stores for Moms and Kids: Identifying Optimal Behavioral Economic Strategies to Increase WIC Redemptions in Small Urban Corner StoresCaroline R Wensel, Angela C B Trude, Lisa Poirier, et al.
Ecology of Food and Nutrition|March 24, 2021
Exploring the Reasons for Low Usage and Informing Strategies to Improve Use of a Nonprofit Grocery Store in Baltimore CityLeena Daniel, Sarah J Hinman, Kaitlyn Harper, et al.
Journal of Hunger & Environmental Nutrition|February 11, 2025
Current Use and Demand for Digital Tools to Enhance Food Pantry Management: Findings from a Nationwide SurveySamantha Sundermeir, Nina Martin, Lisa Poirier, et al.
Journal of Racial and Ethnic Health Disparities|November 11, 2024
Community Member Perceptions of Dollar Stores in Baltimore City, Maryland: "They are Not Progressive for the Communities"Samantha M Sundermeir, Sydney R Santos, Emma C Lewis, et al.
Nutrients|December 28, 2021
Low Healthy Diet Self-Efficacy and Intentions Associated with High Sweet Snacks and Sugar Sweetened Beverages Consumption among African American Adolescents Recruited from Low-Income Neighborhoods in BaltimoreIsna A Fajarini, Mika Matsuzaki, Cara F Ruggiero, et al.
Pageof 4

Showing results (11-20 of 33) with videos related to

Sort By:
Pageof 4
Journal of Public Health Research|December 1, 2021
Feasibility of collaborating with independent Latino-owned restaurants to increase sales of a healthy combo mealLisa Poirier, Lucia Flores, Ivonne Rivera, et al.
Journal of Community Health|March 22, 2025
In-store Features and Healthy Food Availability Among Small Corner and Convenience Stores Serving Urban and Rural Maryland CommunitiesYutong Xie, Emma C Lewis, Audrey Thomas, et al.
International Journal of Environmental Research and Public Health|December 11, 2022
Fresh Shelves, Healthy Pantries: A Pilot Intervention Trial in Baltimore City Food PantriesBengucan Gunen, Melissa M Reznar, Sally Yan, et al.
Journal of Hunger & Environmental Nutrition|September 23, 2024
Process evaluation and impact results of the worksite component of a multilevel, multicomponent obesity prevention trial in six Native American communitiesLisa Poirier, Melissa M Reznar, Caroline R Wensel, et al.
International Journal of Environmental Research and Public Health|July 2, 2021
Associations between Food Pantry Size and Distribution Method and Healthfulness of Foods Received by Clients in Baltimore City Food PantriesYuxuan Gu, Shahmir H Ali, Sally Yan, et al.
International Journal of Environmental Research and Public Health|December 29, 2018
B'more Healthy Corner Stores for Moms and Kids: Identifying Optimal Behavioral Economic Strategies to Increase WIC Redemptions in Small Urban Corner StoresCaroline R Wensel, Angela C B Trude, Lisa Poirier, et al.
Ecology of Food and Nutrition|March 24, 2021
Exploring the Reasons for Low Usage and Informing Strategies to Improve Use of a Nonprofit Grocery Store in Baltimore CityLeena Daniel, Sarah J Hinman, Kaitlyn Harper, et al.
Journal of Hunger & Environmental Nutrition|February 11, 2025
Current Use and Demand for Digital Tools to Enhance Food Pantry Management: Findings from a Nationwide SurveySamantha Sundermeir, Nina Martin, Lisa Poirier, et al.
Journal of Racial and Ethnic Health Disparities|November 11, 2024
Community Member Perceptions of Dollar Stores in Baltimore City, Maryland: "They are Not Progressive for the Communities"Samantha M Sundermeir, Sydney R Santos, Emma C Lewis, et al.
Nutrients|December 28, 2021
Low Healthy Diet Self-Efficacy and Intentions Associated with High Sweet Snacks and Sugar Sweetened Beverages Consumption among African American Adolescents Recruited from Low-Income Neighborhoods in BaltimoreIsna A Fajarini, Mika Matsuzaki, Cara F Ruggiero, et al.
Pageof 4