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Lisbeth Olsson

Showing results (11-20 of 182) with videos related to

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ACS Synthetic Biology|March 11, 2022
Quantification of Microbial Robustness in YeastCecilia Trivellin, Lisbeth Olsson, Peter Rugbjerg
Biotechnology for Biofuels|May 15, 2012
Evolutionary engineering strategies to enhance tolerance of xylose utilizing recombinant yeast to inhibitors derived from spruce biomassRakesh Koppram, Eva Albers, Lisbeth Olsson
Trends in Biotechnology|August 5, 2008
Metabolic footprinting in microbiology: methods and applications in functional genomics and biotechnologyValeria Mapelli, Lisbeth Olsson, Jens Nielsen
Applied and Environmental Microbiology|August 7, 2003
Metabolic engineering of ammonium assimilation in xylose-fermenting Saccharomyces cerevisiae improves ethanol productionChristophe Roca, Jens Nielsen, Lisbeth Olsson
Biochemistry and Molecular Biology Education : a Bimonthly Publication of the International Union of Biochemistry and Molecular Biology|June 4, 2011
Teaching microbial physiology using glucose repression phenomenon in baker's yeast as an exampleVijayendran Raghevendran, Jens Nielsen, Lisbeth Olsson
Journal of Biotechnology|June 5, 2007
Penicillium brasilianum as an enzyme factory; the essential role of feruloyl esterases for the hydrolysis of the plant cell wallGianni Panagiotou, Reyes Olavarria, Lisbeth Olsson
Applied Microbiology and Biotechnology|January 29, 2005
Characterization of very high gravity ethanol fermentation of corn mash. Effect of glucoamylase dosage, pre-saccharification and yeast strainRasmus Devantier, Sven Pedersen, Lisbeth Olsson
Journal of Biotechnology|July 6, 2005
The influence of different cultivation conditions on the metabolome of Fusarium oxysporumGianni Panagiotou, Paul Christakopoulos, Lisbeth Olsson
Life Science Alliance|October 30, 2023
Performance and robustness analysis reveals phenotypic trade-offs in yeastCecilia Trivellin, Peter Rugbjerg, Lisbeth Olsson
Applied Microbiology and Biotechnology|March 29, 2006
Production and partial characterization of arabinoxylan-degrading enzymes by Penicillium brasilianum under solid-state fermentationGianni Panagiotou, Pierre Granouillet, Lisbeth Olsson
Pageof 19

Showing results (11-20 of 182) with videos related to

Sort By:
Pageof 19
ACS Synthetic Biology|March 11, 2022
Quantification of Microbial Robustness in YeastCecilia Trivellin, Lisbeth Olsson, Peter Rugbjerg
Biotechnology for Biofuels|May 15, 2012
Evolutionary engineering strategies to enhance tolerance of xylose utilizing recombinant yeast to inhibitors derived from spruce biomassRakesh Koppram, Eva Albers, Lisbeth Olsson
Trends in Biotechnology|August 5, 2008
Metabolic footprinting in microbiology: methods and applications in functional genomics and biotechnologyValeria Mapelli, Lisbeth Olsson, Jens Nielsen
Applied and Environmental Microbiology|August 7, 2003
Metabolic engineering of ammonium assimilation in xylose-fermenting Saccharomyces cerevisiae improves ethanol productionChristophe Roca, Jens Nielsen, Lisbeth Olsson
Biochemistry and Molecular Biology Education : a Bimonthly Publication of the International Union of Biochemistry and Molecular Biology|June 4, 2011
Teaching microbial physiology using glucose repression phenomenon in baker's yeast as an exampleVijayendran Raghevendran, Jens Nielsen, Lisbeth Olsson
Journal of Biotechnology|June 5, 2007
Penicillium brasilianum as an enzyme factory; the essential role of feruloyl esterases for the hydrolysis of the plant cell wallGianni Panagiotou, Reyes Olavarria, Lisbeth Olsson
Applied Microbiology and Biotechnology|January 29, 2005
Characterization of very high gravity ethanol fermentation of corn mash. Effect of glucoamylase dosage, pre-saccharification and yeast strainRasmus Devantier, Sven Pedersen, Lisbeth Olsson
Journal of Biotechnology|July 6, 2005
The influence of different cultivation conditions on the metabolome of Fusarium oxysporumGianni Panagiotou, Paul Christakopoulos, Lisbeth Olsson
Life Science Alliance|October 30, 2023
Performance and robustness analysis reveals phenotypic trade-offs in yeastCecilia Trivellin, Peter Rugbjerg, Lisbeth Olsson
Applied Microbiology and Biotechnology|March 29, 2006
Production and partial characterization of arabinoxylan-degrading enzymes by Penicillium brasilianum under solid-state fermentationGianni Panagiotou, Pierre Granouillet, Lisbeth Olsson
Pageof 19