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Liuqing Wang

Showing results (21-30 of 78) with videos related to

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Food & Function|September 29, 2018
Absorption, metabolism, distribution and faecal excretion of B-type procyanidin oligomers in mice after a single oral administration of black soybean seed coat extractLiuqing Wang, Yoko Yamashita, Shingo Komeda, et al.
Cytokine|March 4, 2018
Elevated frequency of IL-37- and IL-18Rα-positive T cells in the peripheral blood of rheumatoid arthritis patientsLiuqing Wang, Yueying Wang, Liping Xia, et al.
World Journal of Microbiology & Biotechnology|July 6, 2026
Bacillus sp. Z26 suppresses Alternaria alternata and its mycotoxins by targeting AaPex13-mediated peroxisome biogenesisLiuqing Wang, Dongmei Jiang, Jie Zhao, et al.
Bioresource Technology|January 29, 2024
Oxidation of p-toluenesulfonic acid fractionated hybrid Pennisetum by different methods for carboxylated nanocellulose preparation: The evaluation of efficiency and sustainabilityChen Cai, Guanghui Wang, Dongfei Xu, et al.
Frontiers in Microbiology|March 14, 2019
Identification of Bacterial Composition in Freeze-Dried <i>Agaricus bisporus</i> During Storage and the Resultant Odor DeteriorationWenjian Yang, Liuqing Wang, Qiuhui Hu, et al.
Journal of the Science of Food and Agriculture|February 26, 2020
Detection and identification of fungal growth on freeze-dried Agaricus bisporus using spectra and olfactory sensorsLiuqing Wang, Qiuhui Hu, Fei Pei, et al.
Food & Function|August 8, 2014
Oolong, black and pu-erh tea suppresses adiposity in mice via activation of AMP-activated protein kinaseYoko Yamashita, Liuqing Wang, Lihua Wang, et al.
Cells|November 27, 2024
Calcium Homeostasis Is Involved in the Modulation of Gene Expression by MSL2 in Imbalanced GenomesRuixue Wang, Shuai Zhang, Haizhu Qi, et al.
Sensors (Basel, Switzerland)|June 2, 2021
Research on Discrete Semantics in Continuous Hand Joint Movement Based on Perception and ExpressionLesong Jia, Xiaozhou Zhou, Hao Qin, et al.
Scientific Reports|July 18, 2020
The mechanisms of ameliorating effect of a green tea polyphenol on diabetic nephropathy based on diacylglycerol kinase αDaiki Hayashi, Liuqing Wang, Shuji Ueda, et al.
Pageof 8

Showing results (21-30 of 78) with videos related to

Sort By:
Pageof 8
Food & Function|September 29, 2018
Absorption, metabolism, distribution and faecal excretion of B-type procyanidin oligomers in mice after a single oral administration of black soybean seed coat extractLiuqing Wang, Yoko Yamashita, Shingo Komeda, et al.
Cytokine|March 4, 2018
Elevated frequency of IL-37- and IL-18Rα-positive T cells in the peripheral blood of rheumatoid arthritis patientsLiuqing Wang, Yueying Wang, Liping Xia, et al.
World Journal of Microbiology & Biotechnology|July 6, 2026
Bacillus sp. Z26 suppresses Alternaria alternata and its mycotoxins by targeting AaPex13-mediated peroxisome biogenesisLiuqing Wang, Dongmei Jiang, Jie Zhao, et al.
Bioresource Technology|January 29, 2024
Oxidation of p-toluenesulfonic acid fractionated hybrid Pennisetum by different methods for carboxylated nanocellulose preparation: The evaluation of efficiency and sustainabilityChen Cai, Guanghui Wang, Dongfei Xu, et al.
Frontiers in Microbiology|March 14, 2019
Identification of Bacterial Composition in Freeze-Dried <i>Agaricus bisporus</i> During Storage and the Resultant Odor DeteriorationWenjian Yang, Liuqing Wang, Qiuhui Hu, et al.
Journal of the Science of Food and Agriculture|February 26, 2020
Detection and identification of fungal growth on freeze-dried Agaricus bisporus using spectra and olfactory sensorsLiuqing Wang, Qiuhui Hu, Fei Pei, et al.
Food & Function|August 8, 2014
Oolong, black and pu-erh tea suppresses adiposity in mice via activation of AMP-activated protein kinaseYoko Yamashita, Liuqing Wang, Lihua Wang, et al.
Cells|November 27, 2024
Calcium Homeostasis Is Involved in the Modulation of Gene Expression by MSL2 in Imbalanced GenomesRuixue Wang, Shuai Zhang, Haizhu Qi, et al.
Sensors (Basel, Switzerland)|June 2, 2021
Research on Discrete Semantics in Continuous Hand Joint Movement Based on Perception and ExpressionLesong Jia, Xiaozhou Zhou, Hao Qin, et al.
Scientific Reports|July 18, 2020
The mechanisms of ameliorating effect of a green tea polyphenol on diabetic nephropathy based on diacylglycerol kinase αDaiki Hayashi, Liuqing Wang, Shuji Ueda, et al.
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